Best offal in paris/lyon?
Hello all, I will be traveling through paris, lyon and much of southern france in the coming weeks. Main reason for going is to find as much offal as I can.
Are there any specific restaurants or areas or markets that should not be missed?
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A place of belle epoque beauty in the Les Halles area that serves tripe and kidneys is La Pharamond. I never went until just a few years back when it was taken over by a former l'Ami Louis associate and was pleasantly surprised. Admittedly I didn't try their classic tripes à la mode de Caen, because I saw the cote de boeuf and no further discussion was entertained.
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re: Delucacheesemonger
I just thought of this:
It may not be the kind of thing you were thinking of, but they serve a really good tripe soup at Mardin Corbu Salonu. This is a Turkish, or Kurdish (I'm not sure which) joint at 19 rue du Faubourg Saint Denis. They only serve soup. Lentil soup, chicken soup, yoghurt soup, a bean "chourba", and the tripe . Each dish is served with a mountain of Tukish bread, slices of lemon, fresh hot green peppers that you crunch into between each mouthful. You can also add olive oil and a sort of Turkish take on mint sauce - minced garlic in vinegar. In the summer they serve their own ayran, a yoghurt drink.
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