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Sep 16, 2010 06:27 AM

Liver in ABQ

Beef, chicken, whatever... My father loves it but doesn't know where he can get it. Any suggestions for good liver dishes here (bonus for a rec for ankimo)?

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  1. This should be on Southwest board, but any way -- Keller's either on Eubank near Juan Tabo or on Coors near Montano

    Pro Ranch on Central and Atrisco

    1 Reply
    1. re: DebitNM

      Oh! When CO moved to Mountain States I just thought that was the board's new name. Will report for a move.

      Any restaurants, though? My dad doesn't cook (85, no changing him now).

    2. Cafe Jean-Pierre near Century Rio does a good homestyle braised liver dish with caramelized shallots.

      Cafe Jean Pierre
      Albuquerque, NM, Albuquerque, NM

      1 Reply
      1. I seem to recall that your dad doesn't like straying too far from his hood, but FYI, the outstanding Trattoria Nostrani up in Santa Fe (I'd argue it trumps your Luca D'Italia fairly handily) usually has some sort of liver antipasto dish on the menu. The current menu sports a "pesche con flan di fegato grasso", or fois gras custard with peaches.

        Trattoria Nostrani
        304 Johnson Street, Santa Fe, NM 87501

        2 Replies
        1. re: finlero

          Sounds wonderful. Actually he does make it up to Santa Fe—woe to the rest of the folks on the road.