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Try the Fishery in PB on Cass Street (I believe it's related to Bay Park Fish Co.). I agree re: King's Fish House. I eat there often because it's THE best restaurant in Mission Valley. The variety's good and they're at least conscientious re: the sustainability of seafood.
On the topic of sustainability I'd like to know opinions about Sea Rocket Bistro in North Park.
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King's Fish House
5625 Paseo Del Norte, Carlsbad, CA 92008Bay Park Fish Co
4121 Ashton St, San Diego, CA 92110Sea Rocket Bistro
3382 30th St, San Diego, CA 92104 -
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Legal Seafood is beloved by locals, and it can be good, but when I lived on the East Coast, I had more than one bad fish meal there (often business dinners), especially when I strayed from very simple preparations. Their heaviest sauces (tomato, cream, etc.) can rival library paste in consistency and (I'm assuming) taste. The Fish Market restaurants out here have a different vibe, of course, but they're much better, IMO, and King's Fish House is that much better again, although nowhere near the level of its parent restaurant, Water Grill in LA. If someone wants a high-quality, moderately priced fish dinner and doesn't mind a chain, I usually send them to King's with the advice: order simple.
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re: Harry Niletti
... And if they're willing to drive a few miles behind the Orange Curtain, I'll send them to Gulfstream in Newport Beach, where I had a great piece of juicy plank-roasted salmon this evening, preceded by carefully grilled (deliciously charred but not overcooked) artichokes. All served in a large, airy, and handsome room.
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