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alia ristorante on shirley street. it's a small italian restaurant with exceptional customer service and wonderful homemade italian food. i recommend the eggplant rollantini, tortellini soup, ravioli greca, and homemade tiramisu for dessert. the owner is moroccan and can also make some moroccan dishes (lamb tagine with couscous) upon request
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re: taxi
We went to Alia just the other day. I would say that the enthusiasm of the charismatic owner outstripped the quality of the food. The risotto was rice, not risotto. Flavors just OK. He may have been having a bad day. It was late. We really wanted to like it very much because the owner was so much fun.
We heard that Di Palma's was good -- basic Italian, very crowded, though. Any thoughts?
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