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Went tonight with our newborn. Everything was nice EXCEPT that my wife's seabass – a special – was a shocker when the bill came at $34. Very few things on the menu came close to that price. I hate when I get taken advantage of with the specials when they charge way more than anything else because the price isn't readily apparent.
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re: Go Eagles
I have had two very good meals there. Both times same entree - the papardelle with chingiale (wild boar, and forgive the attempt at spelling) a dish I regrettably passed on trying when I was in Tuscany. Appetizers, atmosphere, service were all good. I really haven't heard much about the restaurant. I certainly would go there more if I was on the west side more often.
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