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Bar Boulud, 4-star Chef Daniel Boulud's casual spot, serves until 1 a.m. (regular menu until midnight; late menu until 1). Charcuterie is *the* thing to have there, but lots of other good things on the menu.
Bar Boulud photos here: http://www.flickr.com/photos/11863391@N03/sets/72157616424232698/
and here: http://www.flickr.com/photos/11863391@N03/sets/72157624381821994/
Marea serves until 11:30 p.m. Opened within the past year, Chef/Owner Michael White's fish/seafood-oriented Italian restaurant received the James Beard Award as Best New Restaurant. The pastas are sensational!
Marea photos here: http://www.flickr.com/photos/11863391@N03/sets/72157623170508583/
and here: http://www.flickr.com/photos/11863391@N03/sets/72157624329958502/
Telepan serves until 11:30 p.m. Good contemporary American cuisine. Lovely understated elegant space.