Anyone ever tried this creamy tomato sauce recipe?

[javaandjazz]

I'm looking to make a creamy tomato sauce for pasta and chicken and happened upon this recipe today. What do you all think? It's kinda different with the mascarpone but that's similar to cream cheese....right???

http://cookbooksmasher.com/?p=238

[greygarious]

I never make a cooked tomato sauce without sauteeing some tomato paste into it. Any kind of cream, ricotta, cream cheese, creme fraiche, or mascarpone will work. Use a light hand with the dairy at first - you can always add more.