best authentic indian food in the bay area?
I am an indian and a foodie and one of the things most anticiapted things about me recent move to the Bay Area is eating excellent authentic indian food, and with luck, better than I can make at home!!
Am off to a good start with hole-in-the-wall ruled by paratha-nazi (a-la soup nazi):
Rajjot Sweet and Snacks
1234 S Wolfe Rd
Sunnyvale, CA 94086
(408) 730-5510
Awesome parathas (stuffed whole-wheat tortilla-like bread) - the radish/mooli and methi/fenugreek were very very good, the aloo/potato and gobhi/cauliflower were a little underseasoned.
Any other suggestions?
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There's nothing as authentic as food cooked at home.
check out http://www.rotivan.comamong brick-and-mortar restaurants, chaat house on el camino and mary comes pretty close to being authentic north-west Indian.
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had lunch at Kabana in West Berkeley on University Ave near San Pablo a few days ago. The kari pakori special was $6 (vegetable fritter in spicy yogurt sauce) and nicely done. Another special of theirs that I look for is the bindi masala (okra in spices). The tandoori catfish is a bargain at $9 and better than other versions that I've had.
A notice on a front window said that they are opening Kabana #2 soon at 1025 University Ave which is nearby. That space is larger and has been the home of Bosphorus (Turkish) and various Indian restaurants in the last few years. I wonder if it means that they will expand their menu.
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Kabana Restaurant
1106 University Ave, Berkeley, CA 94702 -
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Any chance anyone can weigh in on more East Bay --specifically, Oakland -- options again? I want to get takeout for visiting friends tonight, don't want to wade through Berkeley traffic home and don't want to bother with Khana Peena.
Or is this a lost cause, given the better options elsewhere in the bay Area?
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re: escargot3
Thanks -- we got Flavors of India from the College location and it was very solid. They forgot the rice... though that could have been a fuzzy cell phone snafu. Lamb saag and Madras were tender; would definitely get these again. Chicken tikka kabob a bit dry. I prefer baingan bharta less chunky and with less tomato but this version had a nice tangy kick. Naan was soft and a good alternative to rice; paratha was the most disappointing -- hard and chewy and rather greasy and not at all flaky.
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re: wolfe
I first started going to Bread of India the first week it opened and went regularly for a while. They had this third generation chef there; he was awesome too. So imagine my surprise when I went back a while ago. The food seemed to have lost its luster. I think that opening chef left. Too bad, it used to be really good.
I drive by and the lines aren't what they used to be...but maybe it's the economy.
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re: achefsbest
A lot of other places have opened since, including two other branches of Breads of India.
My favorite for northern / Pakistani food is Indus Village, though more often I go to House of Curries because they're open late.
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House of Curries
2984 College Ave, Berkeley, CA 94705Indus Village Restaurant
1920 San Pablo Ave, Berkeley, CA 94702
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Lived in India for some time and cook it a lot at home. Having lived Berkeley, SF and South Bay, I say South bay is way ahead in terms of Indian
Northern: Amber, also Shalimar on El Camino in Sunnyvale, And Rangoli on Union in West San Jose. Turmerik is not bad but its been awhile since I visited.
Southern; lots now centered in Sunnyvale; Srvana Bhavan On Mary in sunnyvale, Madura also not bad. Humble but very authentic, Swatdi Tiffin on Lawrence in Sunnyvale. Within 2-3 blocks of Swatdi are several other southern places. Mynt definitely not bad, Goa influenced. Komala vilas in Sunnyvale a good place for tiffin meal.
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The Mynt
5210 Prospect Road, San Jose, CA -
I enjoy Anokha in Novato, Very fresh and lots of vegetarian options.
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re: foodchica
I am a big fan of Ajanta. It’s truly a great restaurant. The menu changes once a month, I believe, with new main courses from different parts of India added and older ones discontinued. The nice thing about that is that every meal at Ajanta ends up being very different. And these are not generic curries. Every dish uses very different and very complex spice mixtures. I have had dishes at Ajanta that are very unique and completely unlike anything I have tried at other Indian restaurants. The Tandori scallop appetizer is a must try.
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Ajanta Restaurant
1888 Solano Ave, Berkeley, CA 94707
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There's tons of great Indian food in Silicon Valley. A few of the options are:
1) Taste Buds in Sunnyvale - delicious, soulful, homey food in a small storefront, with great seasonal gongura specials.
2) Hyderabad House in Palo Alto. Nobody does achari dishes better. Other dishes are consistently good as well.
3) Sakoon in Mountain View. This has been the high-end leader in the past couple of years - the first to do Modern Indian in a way that has full Indian flavors as well as creativity (pace Junoon, Mantra, etc.). It's in the middle of a chef change so we'll see what the new chef does with the menu over the coming weeks.
4) Amber in Mountain View, San Jose, and San Francisco - the more traditional higher-end standard has responded well to increased competition over the years and - in Mountain View at least - is cooking better than ever.
5) Spicy Leaves in Los Altos. Good overall with particular attention to the Sri Lankan specialties on the menu.
6) Madura in Sunnyvale. Tops for Tamil Nadu vegetarian cuisine.
7) Madras Cafe in Sunnyvale. Best dosas in town.
8) Chaat Paradise in Mountain View. Another fine vegetarian option.
And that's just the short list. Have fun and let us know more about your discoveries!
Michael
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Madras Cafe
1177 W El Camino Real, Sunnyvale, CA 94087Hyderabad House
448 University Ave, Palo Alto, CA 94301Chaat Paradise
165 E El Camino Real, Mountain View, CA 94040Amber India Restaurant
2290 El Camino Real Suite 9, Mountain View, CA 94040Taste Buds
673 Grape Ave, Sunnyvale, CA 94087Spicy Leaves Indian Cuisine
4546 El Camino Real #A5, Los Altos, CASakoon
357 Castro Street, Mountain View, CA 94041Madura Indian Cuisine
1635 Hollenbeck Ave, Sunnyvale, CA 94087›11 Replies-
re: mdg
I love Vik's, but I've eaten at a few of the others mentioned and they're great too. If you can't make it out though, might I recommend a great ready-made brand I eat all the time on the go - Tasty Bite. I buy mine at Whole Foods and it serves as a quick, delicious Indian meal when I don't have time to go out to eat. Otherwise, I'm also a fan of Priya and Ajanta as well. Bon appetit!
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Ajanta Restaurant
1888 Solano Ave, Berkeley, CA 94707 -
re: mdg
1) I have never been wowed by Hydrabad House, but haven't focused on the achari. Not sure it's worth a drive if you're further south.
2) my favorite vindaloo is Darbar in PA. Given the focus on chaat and dosas and south indian, a deep rich vindaloo is sometimes welcome.
3) Turmeric's (SV downtown) lunch buffet deserves a mention - never been for dinner.
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re: IanW
I read that it's Alexander Paul Xalxo, formerly of Tamarind and Earthen Oven in New York, and that it would be a few weeks until the new menu was in place. Service at Sakoon has alas never been as good as the food or decor.
Michael
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Sakoon
357 Castro Street, Mountain View, CA 94041-
re: mdg
I picked up a copy of Sakoon's new menu. Evident changes are at least a partial shift toward more recognizable or classic dishes and less fusion-esque, though the menu remains diverse and interesting. I've had some of the best, probably the best, Bay Area Indian food in 30 years there. (Note: Sakoon, like most Indian restaurants hereabouts, offers a lunch buffet and Sakoon's is more lavish and varied than any others in the neighborhood; still it's a lunch buffet and does not show the range, creativity, or freshness of the cooked-to-order dishes so if you want to know Sakoon, order from the menu, preferably for dinner.) Sakoon continues to offer a bar menu too, with the two premium draft beers very inexpensive during "Happy Hour" around 5-7PM.
The greatest Bay Area concentration of immigrants from India by far is in the South Bay and lower Peninsula (after 50, yes 50, years of technically-skilled immigrants and their descendants settling there, especially from India, China, and Iran) so that is where to look for Bay Area Indian restaurants.
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Sakoon
357 Castro Street, Mountain View, CA 94041
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re: mdg
I'll second Taste Buds! Everything I've tried from there has been tasty and fresh. Their dishes also aren't as unindated with cream as I've tried at other Indian restaurants (could it be because they're more Pakistani?) Their lunch buffet is $7.95, and IMO food-wise is on par with some of the more expensive ones. Just no ambiance.
A few months ago I would have highly recommended Turmeric in Sunnyvale for their lunch buffet. They've had some unusual dishes like steamed mustard leaves and taro curry, but it seems to have become pretty standard as of late.
I also recommend Mynt in San Jose (off Saratoga.) I've heard others say it's whitewashed, but I've personally found the food to be high-quality and innovative. It's not too expensive either for what you get.
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Taste Buds
673 Grape Ave, Sunnyvale, CA 94087The Mynt
5210 Prospect Road, San Jose, CA -
re: mdg
HelP-
we visit family in PA, from socal, and are big indian/pakistani fans. we picked Hyderabad off the street, years ago, and have always been thrilled (we plan our flights, like most things, around eating ) BUT last visit were very Disappointed. was this a fluke?here we are silicone valley adjacent- THERE HAS TO BE a better place. please come out from hiding. a family member's regular cabbie recommended Scheherazade (not an encouraging name) We a'int looking for no stinkin table cloths
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re: gore_mutt
I've found Hyderabad House's achari dishes to be as mind-blowingly great as ever. But if you want to try other places, there are certainly lots of options. A lot of places here like Hyderabad House focus on more southern-style cooking. If you want a more Pakistani style, no-frills self-service place, then Shalimar or Shah in Sunnyvale would be good choices. Taste Buds in Sunnyvale is another great option, but it's a small storefront compared to the larger places.
Amber and Sakoon have tablecloths, but they also have consistently excellent food in a pleasant atmosphere. Peacock in Mountain View is in between; table service but no tablecloths.
Plus all the great vegetarian places mentioned earlier in this thread, but it sounds like you want a place that serves meat as well.
Enjoy!
Michael
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Hyderabad House
448 University Ave, Palo Alto, CA 94301Amber India Restaurant
2290 El Camino Real Suite 9, Mountain View, CA 94040Taste Buds
673 Grape Ave, Sunnyvale, CA 94087Shah
962 W. El Camino Real, Sunnyvale, CA 94087Shalimar
1146 W El Camino Real, Sunnyvale, CA 94087Sakoon
357 Castro Street, Mountain View, CA 94041Peacock Indian Cuisine
867 E El Camino Real, Mountain View, CA 94040-
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re: vday
thank you everyone (above and below) for all your kind suggestions.
actually made it to Shalimar in Freemont (which was what the relative's cabbie recommended.) my brother, clearly not a "foodie," was pretty amused that we drove all that way for lunch- and then ended up in a branch of the same restaurant near his office (Shalimar)
in any case- it was fine- although i would not say more than that, and not imho the equivalent of Hyderbad House (except for that last trip to H.H.) better than many, not a place i would have to rush back to (or plan by flight schedule around as we used to w/HH) unique way of doing garlic naan. still going to be looking next trip to the area, and will try some of the others from this thread.
although certainly if i was in the area, Shalimar would be a fine place for lunch.
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You're getting a lot of east bay responses, but I've eaten at Vik's and Ajanta, and starting closer to home will give lots of great food without the 40 minute drive. The level of indian in Sunnyvale is generally superior, and I welcome another contributor in this area - I look forward to your posts, and will give Rajjot a try. There are some longer posts on the issue, pointing out Madura and SV and such.
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Ajanta Restaurant
1888 Solano Ave, Berkeley, CA 94707›1 Reply -
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