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Jul 27, 2010 02:27 PM

Suggestions for Yoshoku in Tokyo?

I would like to try Westernized Japanese dishes.

Any suggestions for popular places & what to order?


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    1. re: E Eto

      I like Loup de Mer in Kanda (03-5298-4390). It's slightly modern yoshoku, which might seem like a contradiction, but the chef brings a more up-to-date sensibility to side dishes, salads, pickles etc. while doing nice versions of standard dishes like omu-raisu and beef curry.

      The chef at Loup de Mer is a graduate of Dom Pierre, a restaurant that I found a bit underwhelming.