- ipsedixit Jul 23, 2010 04:16 PM
The dessert, not the restaurant.
Looking for the classical version made with cherries.
Last time I had a really good clafouti was at Providence several years ago.
So, 'hounds, any leads on a good classical French clafouti in (or around) LA county?
Sometime in the last five years I had a delicious cherry clafouti at Michael Mina in Vegas, so he probably puts it on his XIV and Stonehill Tavern menus on occasion, although I don't specifically recall it. You might want to check with those restaurants.
St. Regis Monarch Beach Resort, Dana Point, CA 92629
8117 Sunset Blvd, West Hollywood, CA 90046
Ortolan had one last time I was there... I think a berry one.
and last time I was at The Foundry on Melrose they had one. with cherries maybe?
I was at Tavern earlier this week and saw a warm apricot and cherry clafoutis with
poured almond cream on the dessert menu (served for two).
11648 San Vicente Blvd., Los Angeles, CA 90049
The only experience I've had were the ones I made for some potlucks. You should try it-it's pretty darn easy though I'm not sure how "classical" the one I made was!