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Jul 19, 2010 12:29 PM
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Pandan Waffles@ BC Deli (Oakland)

These bright green waffles recently usurped Delicious Food Co's egg puffs as my Chinatown sweet of choice. The raised parts are silky and springy, and the indentations are super-crispy and wafer-like. They're pleasantly sweet, with a good coconut flavor, and are spiked with bits of fresh (or previously frozen, but not dried) coconut throughout. I think they're at least partly rice flour - I've never had wheat flour waffles/cakes with that texture. They're $1.25 each.

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  1. Thanks for the tip.. Had one after a sandwich today, smelled really good in the waffle iron so I had to order one. She was making a peanut waffle also.

    Still sort of prefer the egg puff b/c I'm not a fan of coconut bits/flakes