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heard it on the radio....cheese and sake pairing?

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I listened to a public radio show a few months ago and the hosts were discussing some quite unusual pairings - cheese and sake. In the conversation, they also brought up a few (US, Wisconsin?) cheese makers and their unique creations. Now I have tried to find a podcast or even info only but can't seem to find anything at all - I checked the NPR's food shows and also did searches online. HELP!

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