Five Guys Burgers - Coming to Montreal !
I saw a guy in the NDG area wearing the red five guys burgers shirt and he said that they are opening a restaurant in Vaudreuil later in July 2010. Plans for another in Old Montreal in 2010. Great news.
Bad for my back-fat-folds i guess. Now if only In N Out burger would venture north my life would be complete.
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Has the Five Guys downtown location at 698 Sainte Catherine West open yet? This location is listed on Five Guys website? If it has already opened, how long ago did it open?
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re: SnackHappy
I agree. I ate there (St Catherine location) two weeks ago, and it was great. It was during rush hour and the line was huge, so I can't tell you how they are cooking their patties outside rush hour.
On my visit, the patties were juicy and the fillings were delicious, perfectly cooked and piled high. Chain or not, I would go again.-
re: hala
Over the years Ive tried most of the burger places, IMHO Five Guys has the best burger for my taste.
Ive been at the location in Old Montreal and the village and have never been disappointed, juicy, tasty and just awesome good.
My only bug is the size of the fries, a small fry could feed a village.
Dilallo's is down the street from me, its good but I greatly prefer Five Guys
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Finally got around to trying this place. Burgers were equal to the ones from Philippe on Amherst in almost every way. Not sure about price but taste, composition, size, everything else seemed very similiar. Since Philippe is close to me, I'll stick with their bad tempered selves.
Truth be told, though, McD's quarter pounders with cheese, not counting their buns, are still my favourite. /heathen
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re: montrealeater
Are you talking about the burger or the patties. I think you need to buy one of each and bite into one and then the other. And make sure you don't suffer from Alzeihmer. It's totally 2 different burgers in taste.
I'm worried about your taste buds if a qtr pounder is your favorite. lol lol lol
GIve burger de ville a try and let us know what you think. -
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re: westaust
Wow, they're expanding crazy-fast. I wonder if it's going to bite them in the butt? Are they expanding at this rate everywhere or just Montreal, or Canada?
Maj54us - totally possible my tastebuds are wonky, but I do love myself a quarter pounder. I find whatever mysterious chemicals McD's puts in their patties mighty delicious. As for the Five Guys and Philippe, I had the same toppings on each (double patty) and yeah, they tasted very similiar to me - that wasn't a dig, btw, I thought they were both really good.
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re: montrealeater
Back in March they got $100 million credit from Ge Capital to expand.
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For roughly $4.50 Dilallo's on Notre-Dame still blows away all these other new burger joints.
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Finally had the chance to try Five Guys Burgers, I went to the one in Old Montreal on McGill.
I really liked the burger itself, I had the double patty bacon cheeseburger, and while the bun was falling apart pretty fast, I really enjoyed the burger itself. I thought the meat was very good, and the condiments were fresh and tasty (although I really didn't add too much in the burger, can't imagine how the bun look if you had a lot).
OTOH, I didn't like the fries at all. While they give you a lot (!!!), they were oversalted to my taste, and I agree with the poster who found them limp. I ate right away in the restaurant, and they were not crispy at all, very limp and salty. Maybe I got them on a bad day in term of fries, but I don't think I'd take any when I go back.
As for the price, I thought it came up pretty expensive (15$ for the burger, regular fries and regular soft drink). While I did enjoy the burger, and wouldn't mind paying the 8$ it cost by itself, they really put the screw on the fries (although you get a lot!) and the soft drink (although it is free refill).
All in all, I wouldn't mind going back, but wouldn't go out of my way to do so. I think for this price range, you can get better burgers at non-fastfood restaurants. (I would suggest McCarold's in CDN, Burger de Ville or Le Barbare before 5GB).
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Le Barbare
4670 Rue Saint-Denis, Montreal, QC H2J2L3, CABurger de Ville
5282 Boulevard Saint-Laurent, Montreal, QC , CA -
Finally tried it a few weeks back (McGill location). What a forgettable and mediocre burger. Fries were limp and nasty. Expensive too for what you get. The food was nothing more than below average fast food. I don't see the appeal and my entire party agreed. What is so special?
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re: mtlmaven
Okay, I just had to comment. Being from the US (New Jersey) and having 5 Guys here, I just don't see why you are all excited about it. You've got possibly the best food ever in Montreal...who in the world would care about 5 Guys which, in my opinion, is just another burger joint.
My fav in Montreal was Mondo frites! Sad to see it go -- but you still have good burgers and fries....what's so great about 5 Guys??? I'm really curious.-
re: shopgirl
We have good burgers and fries? Where? There are only a handful of places in town making decent burgers. Once you eliminate all the BS, overpriced luxury burgers you're left with a few mom and pop fast food places, a couple of mid-level restaurants and Five Guys.
I don't think you understand how dismal the Montreal burger scene is. People here think Harveys is a good burger and they evaluate their burgers based on toppings. Toppings!?! It's no wonder since the actual meat and buns here are such low quality. Most places serve dry, overcooked, flavourless patties.
The appeal of Five Guys is that the burger is smashed, has a good percentage of fat and is really, really beefy. The buns are real hamburger buns. It's a high quality fast-food burger. It's not the best ever, but it's the best in Montreal.
I think people who don't like Five Guys' burgers, just don't have the same idea of what constitutes a good burger as the people behind this chain. I, for one, agree with them and am very happy to have Five Guys here in town.
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re: SnackHappy
Thank you, SnackHappy, for telling me this. I had no idea! I guess other than loving your city and loving so many restaurants there...burgers aren't that high on our list. I guess it's a we-each-want-what-we- cannot-have kind of thing.
I admit when we come to Montreal, a burger is the last thing we are seeking. But, you are correct, it is pretty much a staple in everyone's life. We have many diners in New Jersey -- too many in fact -- and they all pretty much serve really good burgers. One doesn't have to go far.
Thank you for filling me in. I really did wonder what all the fuss was about. In that case, I am very happy for all of you Montrealers! Enjoy your burgers!
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Just ate at the new old montreal location. I have to say I am extremely disappointed considering all the hype around it. First of all I wish they had mentioned to me that a regular burger is a double patty because I would of gone with the small one, second of all I asked them if their cheese is processed and they said "no we dont have any processed cheese here" and ofcourse I got the dreaded processed cheese, third of all, why does everybody think their fries are so good?? Really nothing special im sorry. And lastly the price is just awful for a fast food burger. Complete rip off! 17$ for a bacon cheeseburger fries and a dasani water(filtered tap)! I thought mbrgr was expensive but now I see its way more worth it than this place. Plus it was killing me to watch them squeeze the hell out of their burgers, anyone who knows how to cook a proper burger knows you dont do that!! Left no moisture in there. Its probably the least worth it meal Ive had in a really long time. If I were to ever go back(I must be an idiot if i do) I know now to just order the small burger and thats all. This place reminds me of in n out burger in california. I just dont get it.
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re: jay_81k
They shouldn't be messing around with the meat once it's been put on the griddle. It's supposed to be smashed once and left alone. I've had the same experience at the Brossard location. The guy working the griddle fiddled around with the patties and they came out dry. On the other hand, the burger I've had in Vaudreuil and Laval were perfect. I guess the two newest locations need to work on quality control.
Sorry you didn't like your burger. I think it's the best fast food burger in town. The meat is really flavourful and, when it's cooked properly, it's moist and has a nice crumble. The fries are just okay. I'm not a big fan of that style of fry.
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re: Werzoth
I went there yesterday. I never heard of Five Guys before. I went there because it was close to where I work. So after work, I went there. First, I was baffled how pricy it was but somehow in the back of my mind, I wanted to try it out. I asked a few questions to the lady who was serving me. She explained how paddys work and everything. The choice of topping is vast. Made my order. While waiting, I noticed all the newspaper clippings on the wall, to see how much praise Five guys received in the States. After reading all those praises, I was getting impatient to eat mine. And I finally did. God! It was really good. I can't wait to return again. One of that tastiest burgers I have eaten in a while!
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re: BurkerKingFan
I agree with Snackhappy, 5 Guys is easily the best fast food burger in town. I was at the Vaudreuil location the other day and the burger was even juicier than when I had it a couple of months ago.
I asked them who their bun supplier is and they told me that no one knows, it's the only secret. Not even management supposedly knows.
Their french fries were bang on the other day too, I found them a bit too dry in the past. I know they change where their potatoes come from on a regular basis, I suggest you try this week's potato supplier.
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re: ios94
Since it was taking on a life of its own, we split out a Smart Burger sub-thread to give it more breathing room: http://chowhound.chow.com/topics/795069
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re: SnackHappy
I went to the Brossard Five Guys for a second visit and once again I got a dry burger. That's one to many for me. I won't be going there again. I also noticed that they were pre-cooking the patties. I was under the impression that Five Guys didn't pre-cook the meat and that it went on the flattop when the burger was ordered. I don't know what's going on at that location, but I worry that they'll give the chain a bad reputation. I've tried all the other locations in the Montreal area except for the Old Montreal store and have only been disappointed in Brossard.
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re: SnackHappy
When you say pre-cooking the patties, this is during non-rush hour? I've also found Brossard Five Guys to be inconsistent with their burgers(sometimes very good, sometimes burgers dry). That's why occasionally I've been critical of Five Guys burgers. But I've only eaten at their Brossard location.
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re: SnackHappy
Even at the one in old Montreal during lunch, they don't cover the flattop with patties if no one is waiting to get served. If a bunch of people comes in, the cashier will approximate a number (on the low side) of patties so that the cooks can get a head start, but it won't sit there waiting for someone, as by the time you ordered, you burger will be ready.
Seems like the Brossard one is poorly managed from that point of view (and surely this will hurt their margins due to waste)
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4th june Friday after 5 at Five Guys
smallish line-up of about 5 people, place was 80% full.
The small burger , no cheese , no bacon ;with a selection of a few toppings, yes the beef patty tasted good- not organic or free range taste but much better than chains.
Liked the fries- moderaty crispy , and reasonably salted- regular portion was large enough for one.
Free refills on drinks
So the bad was the bun- bottom toasted but top cold. As well it was mushy, perhaps due to the fact that it was wrapped up fast and the moisture made it soggy. I have very few toppings so those were not the culprit.
I like my onions sauteed or fried, these were grilled ( in the toppings)- hence a bit crunchy for my tasteCrisp/salted! Peanuts (in shell) to be found in a box- piled on top of a stack of potatoes sacs- self serve
Interestingly the place was teeming with people who were taking pics. of their meals/menu and the mayhem- and mailing them-
the power of social media!!!!!!›1 Reply -
I went this evening and it wasn't too busy. Very good hamburger (I had a small cheeseburger, sauteed onions, pickle, bbq sauce, lettuce, tomato, with cajun fries.) It was delicious! Best burger I've had in a while. My only complaint is that it was freezing in there!
And I can confirm that there were loads of peanuts this evening.
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Passed by the McGill St. location this afternoon... The signs in the window stated that they would be opening "samedi 20 mai 2011", which, I'm sorry to say, doesn't even exist! Anyway, the place was packed with employees as they were holding some sort of training day/event. With a little bit of luck, they might be opening tomorrow!
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re: certifiedfresh
I went today to 468 McGill location, as I was passing by and just noticed the open sign on. I think it is a niche thing-- will appeal to some but not on my list for return visit. Had the small burger which was big enough, the patty is not thin which is a postive; they called my number soon after ordering and asked if I would like another patty since had an extra on grill so it was double stacked with no charge, nice gesture. I was impressed with the amount of toppings and thats where things went wrong: the fried onions and mushrooms slid off into tin foil wrapper with no way to recuperate them. The bun was so soggy it fell apart. Got really messy, but in all fairness due to amount of extras I ordered! The small fries come in a plastic cup overflowing into a paper bag splotched with oil. There were far too many and no way to order less, cashier said take them home to reheat. I tried to finish and couldnt, they were oversalted and much too oily for my taste. This is a "heavy" meal!
I liked the fact they had malt vinegar as well as regular+ ketchup in jugs and in little packages. Choice galore in this resto. The place is hyper-----loud in colours, in music, in conversation as packed. The tables with chairs were full but there were some counters with no seats for standup eating. Lots of stacks of potatoes piled up for decor and the place was hopping. Despite crowd, counter service was fast and friendly. My bill with small hamburger and fries came to $8.86 which was cheaper than the lobster roll i had at muvbox today and had a lot more food . By the way no peanuts in sight! I m still ok with my harvey hamburger all dressed + double tomato topping when crave a quick hamburger.
List of free toppings: Mayo, lettuce, pickles, tomatoes, gilled onions, grilled mushrooms, ketchup, mustard (if you say all the way you get all of these first ones), relish, onions, jalapeno peppers, green peppers, A-1 steak sauce, bar-b-q sauce, hot sauce
you can have regular fries or cajun style, they also have variations on hamburger and a few sandwiches such as grilled cheese, veggie. They say on menu that burgers are 100% beef, no fillers or preservatives and they vary from 4.49 to 7.99 in price. Hours are 11 am till 22 pm.
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re: wilmagrace
I saw one source online, that said the new Old Montreal Five Guys Burgers location has a 60 person capacity. Does it mean it has a seating capacity for 60? When I looked in earlier this week at this Five Guys location, it seemed a very small establishment. I was there around 2pm weekday, & it wasn't busy at all(tons of Five Guys people, but almost no customers).
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Finally went to the Vaudreuil location. It was a twenty minute trek from where I was and it was good. Would I go out of my way for it again? Probably not. The meat is indeed fresh, but I didn't love the fries (too undercooked on the inside for my taste). It was a lot of food though so I a good value to cost ratio if you're in the hood.
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re: mtlmaven
Mtlmaven, I agree. Five Guys have been around close to a year now in Vaudreuil and even though they are only a few minutes from my house, we've only been 3 times at the very most. The fries are not good in my humble opinion. First of all, I am not a fan of skin left on potatoes. And I was very dissapointed when I saw that they left it on. The fries are really dry and not tasty at all. I like the idea of the toppings and I really want them to make it but the burgers are too expensive and just very plain. I am also a Harvey's closet lover and I guess that they are just too meaty for my tastes. The service is kind and polite but so very slow. The customers are not as drawn as they were last year and Dagwoods next door usually has more people in it. Again, this is just me... but I am not a fan. We were really looking forward to a wind of change in our area.
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re: CynthiaInVaudreuil
Personally I'm completely the opposite. I prefer fries with skin on, so much better IMHO. Not sure what you mean by dry? I'm guessing you mean they're not greasy-lumps like a lot of places, which is horrible by the way. Their fries are actually pretty tasty.
I will agree it is a bit on the expensive side but then it's pretty much the norm everywhere now for all the decent burger places. I've never had slow service. The burger takes time to cook, which is a good thing as it's actually made when ordered.
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The Dix30 location is finally open. I dropped by for lunch on Saturday.
The place was packed, both behind the counter and in front of it. The menu is simple but generally pricey. There are no trios. Albeit placing the order was a bit awkward, service was pretty fast.
On to the food itself. I got a cheeseburger "all dressed". The sandwich was huge and very "heavy" by Montreal standards. Its two patties were perfectly cooked and very tasty. Unfortunately, the sandwich as a whole disappointed for two reasons. 1. It was too sweet - I hd a hard time deciding whether the sweetness came from one of the sauces or one of the toppings (onions or mushrooms maybe) 2. The sheer size and blob-biness of the thing
The fries were good, albeit a bit underseasoned.
Id definitely eat there again, though I'd opt for what they call the "small" burger which seems to be more reasonably sized, and away from "all dressed" to try to get the overall taste away from sweet towards slightly salty.
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re: minaguib
Ate at the Brossard branch 2 weeks ago and it was pretty good. Been driving past (and still am) the place every day to work so I was very interested in eating here.
The meat was very good. They only serve doubles (2 meat patties) as my meat loving friend found out when trying to order it. It was juicy and tasted better than most of the hamburgers I've ate at restaurants.
The buns weren't very good in comparison to the meat. The buns weren't toasted so they became a mushy mess before I put my first bite into the burger. My brother's and friend's burger were less messy but agreed that the bun needed work.
French fries was a surprising bonus. I wasn't expecting tasty french fry but that was exactly what we got. The outside was crisp while the inside was fluffy and delicious.
The drinks, a coke is a coke. Sorry, un pepsi. Doubt they started to water down the drinks. Yet.
Price wise... I would put it to mildly expensive. I think my brother's order of burger + large fries (we were sharing it instead of buying individuals) + drink was 15$ which wasn't that bad considering I could order a burger at some restaurants for the same price without a drink... and not including tax... Its price is above a trio @ McDos or Belle Pros but then, this is a different caliber of burger.
It is definitely worth a visit but its up to individual preference whether you will like it 100%. I hope they fix the bun issue honestly.
TL;DR: Comes with 2 delicious patties, excellent fries, paid <15$, un-toasted buns quickly turns into messy soggy buns. Grab lots of napkins.
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Belle Pros
7737 Rue Hochelaga, Montreal, QC H1L2K4, CAMcDonald's Restaurants of Canada Limited
1325 Hwy Trans Canada, Dorval, QC H9S, CABelle Pro's
12804 Rue Sherbrooke E, Pointe-Aux-Trembles, QC H1A4Y3, CA-
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re: fullofwin
Just wondering, because I have yet to try one of the Canadian outlets, if an order of their fries are the same size here as in the US. In the US, a large fries is really large - usually enough for 3 of us to share easily...even a small is pretty big.
Can anyone confirm if the sizes are the same here?
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This is what they replied to me on Twitter :
We have no plans to add poutine, but we do plan to add hot dogs at some point. We just haven't found the right one yet.
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re: Werzoth
How does 5 Guys compare to Shake Shack, anyone here tried both. We had SS in NY last month and really enjoyed their burgers. I want to know if driving to Vaudreuil is worth it. Someone mentioned O'Burger in here, I tried one last month and it was horrible, tasted like Harvey's, the kid told me it was only 60% (in that range) beef with the rest filler. Burger de Ville is fresh but the I found it lacked taste.
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Burger de Ville
5282 Boulevard Saint-Laurent, Montreal, QC , CA-
re: ios94
hey watch it with your comment ;) lol
I still love my original harvey's burger!
there's also a 5 guys in Laval on des laurentides.5 guys taste like a burger that you would cook yourself on your grill. Fresh ground beef.
I suggest that you take only 1 order of fries for 2 people it's plenty. And stack up on napkins it's a greasy burger but very good but I find it to expensive for my taste. I rather pick up a good Pakistani biryani meal or a Haitian griot meal -
re: ios94
The only thing i like at Shake Shack are the milkshakes. The fries were terrible. To me, Five Guys feels fresh and Shake Shack feels like frozen food.
Shake Shack offers vegetarian options something I feel Five Guys should definitely remedy.
At the risk of sounding sexist I'll say that Sake Shack was recommended to me by three women and Five Guys was recommended to me by men. Make of that what you will. :)
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re: ios94
Two completely different burgers - I love both, but it's hard to compare them. Much as I would love to have a Shake Shack here, I will happily settle for 5 Guys...but while 5 Guys are good, I wouldn't drive out to Vaudreuil for them (although I would drive there for Shake Shack...) so if you do so expecting something like Shake Shack, you may be disappointed (but then again, the fries at 5 Guys are much better...)
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re: westaust
I am a born and bred Montrealer and from the first time I ever ate a Poutine on my way up North I hated it and have hated poutine ever since...I know this is heresy I know this is 'our' dish...I just can't get the cheese thing; gravy all the way:)))
Before I even send it to post I know I am going to get the 'bee-geesies' kicked out of me....
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re: blondee_47
I don't see why? Your entitled to not like something. For myself I's a question of flavors and texture in mouth. I had great poutiner and I had really bad one with steak au poivre gravy with moza cheese. That was ouch!
Do you like mashed potatoes with gravy and cheese? Had that once and it was really good.
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In the store locator on their website is still says coming soon for Brossard and Old Montreal locations
However, Laval location should be open now
2135 Boulevard des Laurentides
Laval, QC H7M 4M2›7 Replies-
re: westaust
Laval location is confirmed open. I was there today, very very tasty. A bit expensive, we paid $30 for two cheeseburgers with bacon, two regular fries and a coke, but it really was great. However, the fries portion was huge and could have easily been shared. Has anyone tried their smaller burgers? I took home a takeout menu and saw they come in two sizes, just wondering what the difference is.
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re: BLM
i ate at brit and chips today so walked across street to look in window of door to 5 guys and can say for sure it will be awhile, nothing going on inside just a gutted area with boxes of what appears to be flooring stacked up....the sign outside says opening soon but has been saying that for months!
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I didn't look to see if this was mentioned but a franchise is opening on Mcgill college near the awful diner in old montreal.
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re: Dusty08
I wrote them ages ago to ask when they are opening and they sent me a rambling email yesterday to search on their site, or watch on facebook site, it might be open now as they have hours posted : 468 Rue McGill
Montreal, QB H2Y 2H4
Hours: 11am-10pm Everyday-- here is the reply from customer service coordinator
It’s so good to hear from you and thank you for writing to Five Guys, we appreciate you taking the time to do so. We have received your inquiry asking when a store is coming and opening in your area. <Five Guys is growing rapidly across the country, and we do our best to list stores that are opening within the next few months on our website. Check it out at www.fiveguys.com
We also list on this same page locations that we do have open and operating. Using our Store Locator, you can enter your zip code and adjust the surrounding radius to up to 200 miles!
If the location your looking into is not listed or listed as coming soon, it is possible that it is too far in advance to give information at this time.
Local papers will sometimes inquire about future locations in their city, and the good thing is, we are indeed opening in many markets since just about all territories have been purchased. However, when local publications do inquire about future locations, these still may not be mentioned on the website. However, these locations will be added when more of a projected date is the works.
Unfortunately, we can rarely predict the exact date that a store will open until just a few days prior to opening, but we will do our best to open our stores as fast as possible
etc..... -
re: Dusty08
I passed in front yesterday, and work seems to be finally going fast. It looked like all that was missing was tables and chairs (even the Coke machines were installed) and some cooking equipment. For any other chain restaurant, I'd say this would mean a opening in a month max, but they've been 'opening soon' since august, so who knows?
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re: NickinMtl
I suspect they have one crew going from store to store. They just finished the Brossard one, so they must have only just started building the downtown location. I guess one could extrapolate, from the opening dates of the Vaudreuil, Laval and Brossard location, when this one should open.
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So we know where the downtown and Brossard location will be, anyone know where they've chosen for Laval?
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re: Daiya
Wow if I've mapped that correctly, it is all the way up in Vimont. Better than nothing but at least somewhere below the 440, close to the 15 would have been more reasonable. All of these 4 locations are inconvenient for the average Montreal-island suburbanite.
But I guess the less incentive for me to go often, the better :)
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The store on St-Laurent (corner Maguire) was open tonight when I passed in front of it.
M.
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I too was first exposed to the awesomeness of Five Guys when I used to live in the DC area in 2003-4.
I nearly jumped for joy when I found out that a Montreal location was soon opening. I promptly went to the Vaudreuil location soon after it opened and ordered my usual: the double bacon cheese burger with onions, jalepenos, mushrooms, sauted onions, lettuce and BBQ sauce with an order of small fries and refillable iced tea.
It was excellent and just like I remember the burgers from 7 years ago. I hope Five Guys takes over the burger market here in Montreal and finally put McDonald's and Burger King out of business once and for all. M:brgr is overpriced and not that great, Gourmet Burger is pretty good but only one location, Buns is alright for the price you pay but they usually run out of fries, La Paryse is excellent but also only one location and out of the way in Quartier Latin. Mr. Steerburger can be overpriced too at times. Bofinger has pretty good burgers too.I also agree if other US chains like Trader Joe's, Whole Foods and Chipotle finally come to Montreal, life would indeed be complete! For a so-called foodie-city, Montreal is seriously lacking in some departments.
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M:brgr
2025 Rue Drummond, Montreal, QC H3G, CA›1 Reply -
Folks, now that the local branch is open, we want to ask everyone to try to keep the discussion here focused specifically on the local branch. If you want to share experiences across the Five Guys chain, we'd ask that you please start a conversation on our Chains board (or join one of the many Five Guys conversations already in progress).
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I tried Five Guys Burgers & Fries for the first time a month ago in NYC and I loved it !!! The burger was delicious and the fries were amazing !!! I agree with Evilbanana and Blondie47 about the Shake Shack and Grimaldi's......Fantastic !! Goin to the Vaudreuil location tomorrow......I hope it's as good as the NY location...
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So when will the dix30 open? (or any other location that is closer to MTL DT area than Valleyfield)
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Went to the newly opened Vaudreuil one today, I had a bacon cheeseburger topped with mayo, mustard, relish, ketchup, tomato, lettuce, sauteed mushroom, sauteed onions and jalapenos. Also a side of their Cajun Fries.
Burger: really good, cooked when I ordered, the 2 patties were juicy, bun tasted fresh, the nice surprise was the fresh jalapenos sliced they used, not those pickled in a can ones. Definitly a great burgers for a chain.
Fries: a big disappointement, even though they seemed like nice homemade style fries, they we’re not cooked properly, the cajun seasonning tasted nothing.
Price for the burgers, fries and a soft drink, a bit under 14$ (burger itself is 8$ before taxes)
I will definitly go again when they open an outlet closer to downtown, and I will try again their fries caused from what I’ve read, what I’ve been served isn’t what I should have got.
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Does anyone know where the Old Montreal location is and when they are planning on opening?
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re: eat2much
Would be nice to have the addresses/locations, if anyone has them. Their website is not showing it yet =/
Found this on their facebook :
Hello Vaudreuil- Dorion, Quebec!!!, I'd like to take a moment to announce that Five Guys located at: 54 Boulevard Cite-des-Jeunes, Vaudreuil-Dorion in Quebec is NOW OPEN!!!! WooHoo Quebec!!! Stop on by if you are in the area, this store is open from 11am – 10pm.Also found this:
Also, stay tuned for downtown MTL, South Shore (DIX30) and Laval. -
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re: saltu
I just devoured one and it was everything and more than expected ... really good meat and fresh toppings. the fries are homemade cut on premise and taste fantastic. Overall Five Guys was excellent and it may just become my new favorite burger joint which is currently held by DicAnns :)
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On my drive to the townships this weekend I noticed one will be opening on the South Shore as part of the Dix30 complex as well. Definetely more accessible than Vaudreuil; off peak rush hours its only a 15 minute drive from Downtown. I will probably stop in to try it out once it opens
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re: harry in montreal
I have just tried one this morning on my way back from NY. I was at Laguardia airport at lunch time today and decided to see what all the fuss was about.....well....the fries are good.... I really liked them and you can tell that they are fresh. However, the burger is ordinary. You can't get dijon mustard on it. It is nice because you can take it the way you like it, they put everything you want on it but I do not see why it has become a phenomenon. I would not go out of my way in Mtl to go eat it again.
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re: cricri7
I live in the heart of Five Guys territory (Northern Virginia) and have been to the original many times. It is not good enough as a destination restaurant. It is good and the fries are pretty good. If you are nearby it is worth it. They make a pretty good burger, just not sensational.
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I tried the one in NYC, and when I asked them to cook the burger medium-rare, I was told that they cook their burgers just one way, and there is no choice in the matter. At the relatively expensive price (about $7 US) that I'm paying for one of their burgers, I didn't think it was acceptable.
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re: C70
5 Guys makes a decent burger. If it opens, try the little hamburger as it is only one patty. They make everything to order and have a sizeable list of add ons. You get a ton of fries, enough for two people to share. It is not the end all be all of burgers, but it is a nice little Virginia-based chain. Now if you could get a Ray's Hell Burger, you would be in the money.
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re: shopgirl
One can love burgers or any other food without wanting the arrival of homogenous corporate chains that make us like any anglo-North American place. Nope. I'm sure there are plenty of fine burgers to be found hereabouts. I just mentioned one, but there are tonnes of others.
Bison burgers without a ridiculous markup would be nice.
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re: The Chemist
Nobody in Montreal is doing what Five Guys is doing. I'm no fan of chains, but the burgers in Montreal mostly suck and nobody seems to know what a good burger looks like. If anything Five Guys will raise the standard of fast-food burgers in Montreal. If that puts a few posers out of business, well, that's just a perk.
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re: EaterBob
EaterBob, I haven't been to any of those, but Philippe and Tous Les Jours are on my to-do list. My favourite local burger is from Dilallo. Grégoire in Mercier makes another one of my favourites. I don't really go for luxury burgers. They tend to be more about the toppings and sides than the actual burger part.
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re: SnackHappy
basically the burger was near dead for 30 years (most of my adult life) because no one would bother to compete with mcd's- chain or restaurant. now that it has been proved that ppl will pay and wait more too for a good burger places are popping up everywheres, 5 guys is good, not great, but at least it shows what can be done reasonably well and also makes the small joints realize that if they make it well ppl. will come
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OMFG please let this be true. Montreal fast food needs a serious boost. Now all I need is an In N out burger, a Rascal's chicken and waffles and a Chipotle.
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I guess you're happier than I am - I've had their burgers during my travels in the US and while they concentrate on those, I wouldn't say that they're the second coming. Better than larger chains yes.
Can't see them putting poutine on the menu unless the franchise rules allow for some flexibility in individual restaurant menus.
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re: wattacetti
When we lived in the DC area, I thought Five Guys was great. However, they have expanded like crazy over the last few years and friends in the DC area are saying its not as good as it used to be. That said, I'll give them a try. In the US stores, the have peanuts in the shell to eat while you wait for your food. I always thought that was fun. And I would not say its expensive, its not MBrgr for sure.
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re: stephlovestoeat
funny, i tried it first in Georgetown as well !
its too bad that its so far from the west-end. this location choice makes no sense at all. the west-island should have better brand recognition.
i think i better watch my use of the term "expensive" around here. i was just implying it should be around twice the price of a mcD's trio. my last 5 guys burger/fry/drink was about $9.50 in charlotte.
Harry
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There is a posting on craigslist dating june 24th saying they are hiring
http://montreal.en.craigslist.ca/fbh/1808845826.htmlAnd from the website http://www.fiveguys.ca/ they are coming to canada, through unusal channels i must say, quebec, saskatchewan and manitoba
This is good news, although Vaudreuil is a bit far from downtown
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re: mainsqueeze
Its both expensive and very good. you will have to go to really experience it. huge burgers. very fresh. very good fries. its a good concept - very fresh. you wont leave the place thinking that they have not tried to make a great burger. definitely worth trying out. i wonder if they will have a poutine on the menu. that's going to be their biggest issue. h
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re: mak2k
mbrgr is the biggest ripoff......their burgers are small and grossly overpriced and they gouge you shamelessly for every topping. I am surprised they don't charge extra for ketchup. They refuse to cook it the way I like...I like my burgers to be juicy....not burnt like they insist on doing whether you like it or not. Noisy pretentious atmosphere...I wanted to like the place...used to play softball with one of the owners....but I never went back a second time.
$20 for a burger....hell, for $3 more, I can get a delicious baseball sirloin cut steak at THE KEG with all the trimmings.....
I am always looking for a great burger joint....hope this FIVE GUYS BURGERS is nothing at all like mbrgr and that they offer fair value...
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re: westaust
Som local non-chain places do very good burgers at that price range. I'm just taking Terrasse Lafayette as an example as we go there often (since it caters to different likes and appetites and is around the corner from a friend's house):
TERRASS LAFAYETTE HAMBURGERS
Hamburger "Super Lafayette" 6.30
Cheeseburger "Super Lafayette" 6.80
Pain maison, 10oz de boeuf haché sur charbon, bacon, oignons, tomates, laitue et sauce maison.
Home-made bread, char-broiled 10oz ground beef, bacon, onions, tomaotes, lettuce and home made sauce.Thas is a nice big burger, with lots of trimmings.
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re: westaust
its fast food right? you wait in line. its given to you in a paper bag. i consider cheap to be burger king for a $6 trio. 5 guys should come in at $10-11 for a similar burger, fry and a drink. so its twice the price. much better quality. is it expensive? no. however its likely going to be twice the cost of their competition like mcD's and lafleurs.
FYI: i also dont consider my $7k rolex to be expensive watch either. defining expensive is all about comparables. :) Harry-
re: harry in montreal
Burger King and McD's burgers are comparible to dog food...I wouldn't eat at eirher of those places if you were paying.
If FIVE GUYS serves up a huge fresh burger for $5-6...I will be a regular customer.
Best value I can suggest right now is BURGER DE VILLE. They serve a wonderful tasty burger for $4 with plenty of free toppings. Take that mbrgr!!!!!
Where is TERRASSE LAFAYETTE? I would like to try it.
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re: Maximilien
Oh, it is definitely Greek in terms of its ownership, doing everything from fried calamari and skewers to overdressed pizzas, decent salads and ... burgers. Homemade, nothing like the huge chains with their burgers made of god knows what. www.terrasselafayette.com
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re: mainsqueeze
Why are we even talking about hamburgers when Five Guys' french fried potatoes are astronomical. And they dump a huge extra scoopful of them into your bag right on top of everything. You will have enough potatoes to take home and add to your egg tomorrow morning for breakfast. They make them from real Idaho potatoes that are piled up all over FG in big 100-pound sacks. This place is a potato lover's dream.
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