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Jun 27, 2010 05:47 PM

need your help with ideas

bought some braided ,cheese and didn:t bother to check nutrition label on packaging, tried it last night only to find that it is ridiculously salty (34%), i compared it to haloummi today ( which is pretty salty in its own right ( it was 'only' 15 ") so my question is now what can i do with it ? what can i add it to , without having to make a huge pot of something , was thinking of individual dishes if poss

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  1. Love a salty bite of cheese in a salad with some fruit, i.e. peaches.

    2 Replies
      1. re: vandan

        Well, if it's that salty, maybe add to chopped grilled veggies and put on top of crostini...maybe treat it like you would anchovy or something else very salty.