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green bean and potato salad is a great summer salad: http://chefchuckscucina.blogspot.com/...
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- green bean & tomato salad with red onion or shallot. fold in fresh basil, and toss with a red wine & Dijon vinaigrette...or use tarragon instead of basil & dress it with lemon vinaigrette. cheese (feta, Parm, goat, bocconcini) and nuts (walnuts, pine nuts or hazelnuts) optional.
- add to an omelet or frittata
- toss with soy-ginger dressing, scallions and toasted sesame seeds
- salade nicoise›1 Reply -
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You can try a Japanese twist by making ingen no gomaeae (green beans with sesame dressing). Toast and grind sesame seeds, then add sugar and soy sauce, and then add to green beans. Or Spanish style, saute in butter and finish with smashed garlic and salt. Simple, but delicious. http://chowhound.chow.com/topics/5245...




