Not for the squeamish!
I know this is kind of amusing but the first question I ask myself is how good is my Mandarin?
I'm with you, bookhound. More so when I see the same posters on such a thread fail at English.
Love it. Recently saw a Taiwanese menu with "deep fried Doug" on it. I was worried about poor Doug. But now I realize he's prolly just enjoying the "F*ck the Ginger water" in the back.
Maybe this is the restaurant that menu came from.......
Ah yes, I believe I've seen the deep fried Doug as well. Just today at a local Sichuan spot we noticed Fried Spicy Pork Bung. Mmmm....
I liked his comment to the Do-Do Frog's Leg: "Use toilet paper, o Amphibian!" As well as "Not touching that one" for the one at the bottom of page 2. ;-)
Linda,This was laughed-so-hard-I-nearly- wet-my-pants-funny!My favorite was the hot and spicy dick sauce. lololol.Anyone here been to engrish.com website?
and engrishfunny.com and adult.engrish.com...i actually laugh out loud
A similar post from several years ago:
Nice! A place local to me has a dish on its menu called "Eel with Sour Piddle." It took me a long, long time to figure out that they meant "Sour Pickle." And the dish sounded infinitely more appetizing after that.
7 Things to Do with BBQ Brisket Leftovers
An annotated recipe -- a new genre?
FBI [inadvertently] knocks Eater.com offline
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