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Jun 17, 2010 04:31 PM

Jean Georges lunch on saturday—any suggestions?

Hi, I'm going back to Jean Georges for lunch on saturday. The first time I went, I had a look on chow first, and read about the parmesan chicken, which we wouldn't have ordered on our own, but which ended up being the best dish we got. Does anyone have any other similar favorite-dish-on-the menu suggestions? In particular, anything added recently?


Jean Georges
1 Central Park W, New York, NY 10023

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  1. I've gone a couple of times. I liked the tuna ribbons, foie gras brulee, and the skate w/ chateau chalon sauce. I think I read somewhere that the soft shell crab is good (just got in season).