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Been to Stagecoach Inn, Westside Drive-In (on Fridays and Saturdays only), and Lock Stock & Barrel. Of the three, I thought LS&B had the best. But for the best value, and if you don't mind not having a fancy sitdown meal, then I think Westside is the way to go. $15 gets you a cut of rib plus salad, potato, and roll. Once in awhile in the Friday Scene section of the Statesman, they'll have a $2 off coupon for that weekend knocking it down to $13. The salad is cheap and horrible, but the potato is pretty good. And while the cuts of rib have been a little fattier than I'd like, the taste is decent, and they've been cooked exactly to my requests. Go on Youtube and search for when Diners, Drive-Ins & Dives visited there. They talk about what's put on the rub that is used on the rib, and that's what eventually convinced me to try their prime rib.
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Stagecoach Inn Restaurant & Lounge
3132 W Chinden Blvd, Garden City, ID 83714Lock Stock & Barrel
1100 W Jefferson St, Boise, ID 83702Westside Drive-In
1939 W State St, Boise, ID 83702 -
Hey Tripper,
I was at Cottonwood Grille last weekend choosing a menu for an event in August. They had prime rib on their menu, and while I cannot vouch for it personally I have always had good experiences there. I hope this helps a little, if not sorry!
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Cottonwood Grille
913 W. River Street, Boise, ID 83702›1 Reply

