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Chef Tim Patridge

r
RichardinJP Jun 11, 2010 04:02 AM

Anyone know where Tim Patridge (formerly at Perdix and Bouchee) is cooking these days?

  1. t
    Taralli Jun 11, 2010 04:24 AM

    Don't know how current this is, but:

    Timothy Patridge
    Food Service Director
    ARAMARK Corporation
    Philadelphia, PA

    1. n
      njpm Jun 11, 2010 07:50 AM

      I recall reading a blurb about 6 months ago in a local mag (Improper, maybe?) about how he's doing the private chef thing to spend more time with his family. I THINK he also said he's available to do dinner parties/catering, etc., but the memory is hazy. Sorry to be so vague, but it sounded like he hadn't left the area at that point.

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