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Jun 2, 2010 02:43 PM

Fighting back against Rib King .... the McRibble

Seriously.... is this true? I saw it splashed about all over the web today.

I don't know how I feel about this.....

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  1. i am a huge McRib fan. i don't care if it's not "real" rib meat, it's just tasty. and i totally want to try McRibbles now.

    1 Reply
    1. re: Jelly71

      Mmmmm, same here. I never got to try a McRib, so now I get to try its progeny.

    2. Why couldn't they use real ribs?? These pressed Frankenribs look weird.

      I suspect that if you like the McRib, you'll like this.


      1. It looks like they replaced the buns of the Mcrib with two more fake pork patties. If that's true I hope to God it's real, and that it's still around when I get back to the States.

        4 Replies
            1. re: Firegoat

              It's too bad if it is a hoax. I think they could do well with making a McNugget version of the McRib or something along those lines.

              1. re: Fibber McGee

                The comments on that hoax site seem to indicate a demand for this product.

        1. I was going to try that!!!

          1. Cool. Will the writer next visit some southern barbecue places or gourmet places that specialize in food cooked in duck fat served with lots and lots of wine? Will they chain themselves to the local grocer because they sell sugar?