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May 22, 2010 09:12 AM
Discussion

What to do with Micks Pepper Jelly

While visiting Pike Place market in Seattle we bought some of Mick's Jellys

Hot Cranberry Pepper Jelly
Death Valley Pepper Jelly
Beer Brewourri - which my husband plans on using for some bbq recipes

The jellys did come with a few recipes and the only one I have tried was the turkey sandwich one.

What other things can I do with the jelly? Does anyone have an recipes?

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  1. My mom enjoys hot pepper jelly as an accompaniment to roast leg of lamb.

    I've also heard of putting it on a cracker with some cream cheese for a snack or appetizer.

    http://operagirlcooks.com

    2 Replies
    1. re: operagirl

      I would put t in a pan melt it on the stove then use it as a glaze for either chicken , pork or shrimp. Pepper Jelly it great on all 3 proteins.

    2. I like it poured over a block of cream cheese, with crackers!

      Also, you can mix it with sour cream, cream cheese to thin it out for a dip.

      It's awesome in those lil phyllo cups with brie as an app.

      mix with soy, lemon juice for a marinade like flank steak.

      We always have pepper jelly in the house. :-)

      1. oh, and a lil dab with your favorite acid and oil for a great dressing on spinach salad is great too.