HOME > Chowhound > Manhattan >
Do you create unique foods? Get great advice
TELL US

Why I live in NYC

tbear May 13, 2010 08:52 AM

A short walk to Brasserie Rhulmann for Lunch with Mom(80). Artichoke vinaigrette (let them do the work), Soft Shell Crabs, Skate Grenobloise, Floating Island and perfect coffee in a landmark room with crisp service.

Short Walk to the theatre: "Glass Managerie". Devastating. Fabuluos.

Two Stops on the V home. 45 minuts in the Gym/steam.

4 stops on the V. Keen's bar with an old friend. Unbeleiveably good (bar) Mutton chop, wine, Irish Coffee, and service.

Ah, a rainy Wednesday off in NYC.