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May 1, 2010 01:35 PM

Tabora Farm's gluten-free stuff-- anyone tried it yet?

I was there today and saw they have a gluten-free case now with various baked goods. I tried the bread (garbanzo loaf) and it's good-- reminds me of challah. Has anyone tried the pie or cookies or doughnuts? How are they? They look really good but I behaved myself and only got one thing for now. (Splurged elsewhere in the store on local asparagus and a couple plants and some deli stuff, but those are less guilty pleasures)

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  1. Ooo thanks for the heads up! I'm taking my friend there asap!

    1. Headed there today but not until six thirty and they were out of the bread. I guess that is a good sign. My friend tried the gluten free raspberry loaf and liked it a lot. We got to go back earlier. I got a regular cherry danish. Good stuff.

      2 Replies
      1. re: givemecarbs

        Tried the GF Pecan Pie last week. It was excellent. Looking forward to trying some of the other new things available.

        1. re: teddybare

          Ooo I was eyeing that pie.I hope next time I go (soon) they will still have some gf bread.

      2. Where are they located? Can you buy their products in Center City?

        3 Replies
          1. re: teddybare

            Tried the GF Apple Raspberry pie yesterday. What a treat. The filling was excellent, and the crust, you could not tell it was GF. My Grandaughter who has celiac, said "Real Yummy"

            1. re: teddybare

              Thanks! Always looking for more and better GF options.