vegetarian french onion soup recipe?
Desperately searching for a very good vegetarian french onion soup to serve at a special family birthday dinner. Even better if you've tried the recipe and can attest to its goodness. Thanks in advance!
as ghg says take the time to cook the onions properly. they should get the color of caramel. mushroom or veggie stock, or a not-too-dry white wine would all work, i usually add thyme, tarragon or rosemary towards the end of cooking time. and a couple of slices of lemon if the flavor needs brightening. maybe a good idea with mushroom or veggie broth but probably unnecessary if you use wine.