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Eddie H. Apr 26, 2010 04:14 AM

How to cook monkfish liver?

I spotted monkfish liver at my fishmonger and am tempted to buy some as I always see monkfish liver on restaurant menus here in NYC. Does anyone have any good recipes or ideas for cooking it?

Thanks,

Eddie
http://culinary-studio.com

  1. Marge May 20, 2010 01:48 PM

    I recently got some at my local farmers market--at the suggestion of the fishmonger, I simply sauteed it in butter, and served with ponzu sauce...delicious!

    1. JMF May 20, 2010 01:40 PM

      Google Ankimo recipes

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