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Apr 19, 2010 06:33 PM

help with lavash bread

What can I do with lavash? Unusual would be good.

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  1. I would do a pizza thing like this:

    Instead I'd top it with a tomato sauce, onion, harissa paste if you got some, minced lamb (doesn't have to be browned, just raw is fine) and some toasted pine nuts... so it's a kind of lahmbachn thing?.

    You could do zatar and olive oil on top, squeeze some lemon over when ready to eat either recipe. YUM!