Recommendations for a cookbook as a wedding gift
A friend of mine is getting married soon, and my partner and I are getting her some bakeware from her registry. We thought it would be nice to put a good cookbook in the gift, as well and were hoping for some good recommendations.
The bride (my friend) is a vegetarian who enjoys cooking and loves all things Italy. The groom's not a vegetarian and I don't know if he cooks, but I figure even if he doesn't he'll reap the benefits of it all either way.
Anyway, any recommendations? We thought something baking related would be appropriate but it isn't absolutely necessary. I was thinking of "Dolce Italiano: Desserts from the Babbo Kitchen" after reading a few good reviews around here, but I don't know anything about the book myself.
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Guiliano Bugialli's "Foods of Naples and Campania". There are MANY dishes that are vegetarian, and others that could easily be adapted (ie. subbing veg broth for chicken broth). Lots of good things with eggplant, lemon, tomato, pasta, etc. It's also a big book with lots of pictures - beautiful for display in the kitchen or on a coffee-table.
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Carol Field's "The Italian Baker" is the best Italian baking book I've seen. The recipes are well-written, comprehensive, and work. Ms. Field is to Italian baking as Marcella Hazan is to Italian cooking. It's available at Jessica's Biscuit for $40.00. I have Dolce Italiano but am underwhelmed by it.
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A subscription to any of the Reiman Publication Taste of Home magazines is great! No advertisements in any of their magazines!
Another suggestion would be any local group's cookbook (church, ladies organization, etc.). They always have good 'down home' recipes.
Also give the bride the website 'www.allrecipes.com'; address. Lots of great recipes for the beginner to advanced cook for all types of food.
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So as not to duplicate whatever she already has in her cooking library, how about a gift subscription to Cooks Illustrated (paper or online) or a gift certificate for Jessica's Biscuit, a catalog and online cookbook seller? If you are committed to an actual book, the "Best Recipe" line of CI cookbooks, which include baking books, are well-respected.
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re: mrbigshotno.1
Ahhh, very good choice - I have their illustrated cookbook from the mid-1980s - with the souffle on the cover.
http://www.goodreads.com/book/show/37630.Good_Housekeeping_Illustrated_Cookbook
Otherwise, I think "Deborah Madison's Vegetarian Cooking for Everyone" is a good choice: http://www.amazon.com/Vegetarian-Cook...
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My favorite Italian vegetarian cookbook is "Italian Vegetarian Cooking" but I think it is out of print?? I also like "The Complete Italian Vegetarian Cookbook: 350 Essential Recipes for Inspired Everyday Eating" I am not a vegetarian so am not an expert but both these books have delicious recipes. Sorry I don't have a dessert book but I would think, unless they are vegans, that most dessert books would work??? I am not familiar with the "Dolce Italiano" book but will look for it at the library - thanks for the idea.
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If you're giving bakeware I do think it's nice to give a baking book.
The classic of all classics is Rose Levy Beranbaum's The Cake Bible.
Or her new one: Heavenly Cakes.
She has a website: http://www.realbakingwithrose.com/






