Hit me with your best rhubarb recipes!

[visciole]

Mine's ready to pick, though it seems awfully early.... Anyway I feel a pie or tart or cobbler or something coming on. If you have a recipe you love, let me know. By the way I prefer things not too sweet -- which is one of the reasons I love rhubarb! Savory recipes ideas are welcome, too.

[goodhealthgourmet]

http://chowhound.chow.com/topics/610465
http://chowhound.chow.com/topics/626621
http://chowhound.chow.com/topics/284382
http://chowhound.chow.com/topics/691365
http://chowhound.chow.com/topics/626529
http://chowhound.chow.com/topics/622688
http://chowhound.chow.com/topics/285224
http://chowhound.chow.com/topics/407531
http://chowhound.chow.com/topics/285582
http://chowhound.chow.com/topics/277149
http://chowhound.chow.com/topics/284285
http://chowhound.chow.com/topics/517981
http://chowhound.chow.com/topics/399222
http://chowhound.chow.com/topics/363491
you should also Google "rhubarb gazpacho."

[visciole]

Thank you! I obviously did not look far enough back when I searched, and was overcome with the joy of the season's first crop ;)

[karykat]

I'm interested in hearing what rhubarb recipes people are trying and recommending now. For inspiration.

[goodhealthgourmet]

i hear ya...just bear in mind that it's early in the season, so it may take a couple of weeks before everyone gets really rhubarb-happy :)

[jvanderh]

I just found a little storehouse of last season's fruit in my freezer, which included some rhubarb. For me, though, it's gotta be strawberry rhubarb pie, so I can't help too much with creative ideas :-). I did throw in some black raspberries (which I had also found), but that was the only remotely interesting thing about the pie.