Making Blueberry Waffles
All the recipes I've seen for these use frozen blueberries. I use a 7 grain waffle mix and make Belgium waffles but how can I add fresh blueberries? Do I just add them to the mix before ladling it onto the waffle iron? Do I push them into the batter before closing the lid on the waffle maker. Clueless and need a bit of help :-).