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Ideas for using leftovers from standing rib roast?

b
Bethcooks Apr 6, 2010 04:44 PM

What are some ideas for using leftover rib roast? The meat is quite rare so maybe could do something that requires a bit of cooking?

  1. d
    dct Apr 7, 2010 01:07 PM

    If you have ribs with a lot of meat on them, try deviling them. We just did this with the remains of a roast. We also did it to a few pieces of meat also leftover.

    Paint the ribs/meat with dijon mustard, dredge in breadcrumbs. Sprinkle a little olive oil over the crumbs Roast at 375 for about 10 minutes until hot. Then broil for about 5 minutes until brown and crsipy. Serve with chili sauce or something similar.

    1. shaogo Apr 6, 2010 08:48 PM

      Make a sauce of 3 Tbs. soy sauce (mushroom soy from the Asian market's the best), 3 Tbs. dark amber sesame oil, and 3 Tbs. of white vinegar (no need for rice wine nor exotic vinegar). I add a Tbs. of lime juice and a tsp. of sugar. Add some chopped scallions and a little ginger. Add white pepper, chili pepper and smashed garlic to taste. You may want to extend this dressing with a few Tbs. of olive oil.

      For Thai beef salad, make a salad of watercress, chopped tomato, chopped cucumber and diced shallot. Marinate the beef in the dressing for an hour or so and combine with the salad.

      1. b
        Bethcooks Apr 6, 2010 06:57 PM

        Wow - some great ideas. Think I will start with the French dip sandwich and then the pot pie. I would like to do the Asian sesame beef salad but I don't have a recipe. Do you have a recipe you would be willing to share? Thanks for the great ideas.

        1. Cherylptw Apr 6, 2010 05:59 PM

          Creamy beef & potato soup; potato hash w/beef; shredded or chopped BBQ beef sandwiches; Asian orange sesame beef salad; beef stir fry...

          1. a
            adamshoe Apr 6, 2010 05:47 PM

            A scrumptious beef pot pie-use Ina Garten's recipe but sub the beef for the chicken. adam

            1. a
              Analisas mom Apr 6, 2010 05:12 PM

              Had the same problem last night. I made taco's you could also do Frenchdip Sandwich. or toss it in a salad

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