April openings and closings
Well, it's April, so time for a new openings and closings thread!
Bergamot in Somerville and Menton in the Fort Point district are opening over the next couple of days. Garlic N Lemons in Allston was hoping to open today, but now it may be next week or the week after. Dionysos is having their grand reopening in Cambridge, perhaps after Easter.
And then there's Stoddard's......I guess we'll just keep waiting on this one!
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Not necessarily an April opening, but Monroe Salt Works (retail store) has closed in East Arlington and current buzz points at a Comella's that might be going into its spot.
http://www.comellasrestaurants.com/
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Comella's
1302 Washington St, Newton, MA 02465 -
I heard that Luigi's in Wayland is closing after Mother's Day, to be replaced by a restaurant from the same people who own Grassfields in Waltham. I'll miss my zucchini sticks and other fried concoctions covered in marinara.
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Anyone know of a new restaurant opening in Davis Square? Saw a posting for an Exec. Chef on bostonchefs.com and am dying to know...."Think Classic Brasserie meets American tavern. The menu will be brasserie in style and depth with a focus on classic New England fare. They simply plan on offering their guests really good, local fresh food within a neighborhood environment. "
interesting! Haven't been through in a week or so, is the black hole that was 400 Highland, most recently Sagra still there? I can't think of any other space in the "heart of Davis" that is open for a new restaurant...anyone?-----
Sagra
400 Highland Avenue, Somerville, MA 02144›3 Replies-
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re: befrismf22
My guess is that this is the new restaurant that is going into the space that used to be Bowl & Board -- Ken Kelly (from The Independent in Union Square) is behind it, and they are planning on reviving the former Jimmy Tingle space into a new theater in addition to the restaurant and a downstairs lounge.
Sagra is still at 400 Highland.
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Country music star Toby Keith is opening a huge (HUGE) new restaurant at Patriot Place. Southern food, mechanical bull, live music, outdoor patio, etc. The place is going to be called Toby Keith's I Love This Bar and Grill, which is apparently named after one of his songs (though I wouldn't know, as I'm more of a Beastie Boys/Sublime kind of guy).
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re: hiddenboston
I'm still waiting for John Lydon's Rotten Restaurant, featuring all things fermented: belacan, natto, century egg, kimchi, kombucha, crème fraîche, lutefisk, shrimp paste, prahok, and runny cheeses galore. Nothing but fresh durian for dessert, of course.
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Mehak, a halal Indian and Pakistani place on Sumner St in East Boston, opened about a week ago. First reviews are very good, as you might have seen on another thread:
http://chowhound.chow.com/topics/702479
http://thehubsterblog.blogspot.com/20...There are still some service issues that will hopefully be ironed out in time.
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Mehak
329 Sumner St, Boston, MA 02128 -
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re: Chris VR
Walked by Bostone Pizza in Liberty Square on Friday. The paper was off the windows & people were in there working, but I couldn't tell if they were moving in or moving out. The oven / fridge was in there but they weren't working on that area - they were plugged in but moved away from the wall. It looked like they were doing a lot of cleaning - they had fans going & were spraying a lot of cleaner - wasn't sure if was because the site had been closed for so long or they were leaving. Weird.
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The Ride Studio Cafe has just opened in Lexington Center. It is a combination bike store/cafe, with muffins, sandwiches, coffee, and bikes that start at $2,000.
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Work is progressing at the Kelly's Roast Beef coming in Allston (in the former Marty's Liquors space at the corner of Harvard & Commonwealth.) There are even a couple of "Coming Soon!" posters up in the windows. Probably not actually an April opening - my bet is that they're shooting for something in the vicinity of Memorial Day.
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Marty's Liquors
675 Washington St, Newton, MA 02458 -
It looks like Buffalo Wild Wings (BW3) may be coming to the Boston area after all, as they just received a liquor license for a new location in Saugus. If all goes as planned, they will move into the Verizon Wireless spot in the Kmart Plaza. Looks like the Danvers location might not be happening, by the way....
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Does anyone know about a new restaurant under construction at the corner of Washington and Beach street at the edge of Chinatown? It is the previously vacant space attached to the archstone building. There is brown paper on the windows and construction going on inside inside. No signage up, but a little birdie told me that a 'fancy asian restaurant' would be going in, possibly to open in June. Does anyone know anything about that?
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re: marcreichman
When I strolled by this morning, the windows were still papered up, but less so than they had been (if that makes any sense). They also had some menus by the door. Looks fairly standard - burritos, tacos, enchiladas, fajitas, combo plates. Most hover around the 10-12 dollar range. I'm just hoping for something along the lines of Cantina la Mexicana in Union, or even Zocalo down on Broadway.
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Zocalo
203 Broadway, Arlington, MA 02474
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Sal's in Woburn looked like it was open today, where Au Bon Pain had their bistro thing which I always wondered about but never went to. I haven't seen any movement on the Medford Salvatore's, although last I looked they were showing the floor plan and layout on their web site.
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In the window of "Flat Patties" former space in the Garage: A sign saying "Chutney's" is coming. No additional info.
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re: BarmyFotheringayPhipps
I agree. The last thing Harvard Square needs is another mediocre Indian lunch buffet, but Chutney's actually looks like it could fill a niche, serving a variety of kati rolls in addition to curries and a few other things. Who knows if they'll be any good, of course.
Menu on their website: http://chutneysma.com/menu.html
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re: greenzebra
Chutney's has a turkey kheema on their menu: I don't think I've ever seen turkey in an Indian restaurant. I guess this is the equivalent of a ground-turkey burger in an American restaurant.
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What's going in in Arlington Heights, across the parking lot from the Panera/Massage therapy place? Driving by today, I thought I saw the word "Chipotle" painted on the walls inside, but I wasn't sure. It looks like a restaurant space.
It's on the same block as the coming Meat House.
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Meat House
655 Main St, Walpole, MA 02081›15 Replies-
re: Fly
Chipotle? That's good, as there aren't enough of them around. Lewis Black needs to change his Starbucks skit saying how the end of the universe is a Chipotle across the street from a Chipotle.
Did I mention that I'm really looking forward to The Meat House coming to Arlington? Word is, they feature wild boar meat and ostrich, as well as a ton of other different cuts of meat.
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re: hiddenboston
Meat House is confirmed opening 4/27:
http://www.shopintheheights.com/ShopI...-
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re: hiddenboston
I was a little bummed that I couldn't get any good answers as to who supplies their meats, and what they mean by "natural."
As in, "well, our meats are all natural."
I can see this being a decent option for picking up some pre-marinated stuff for the grill if I'm in a hurry, but I wasn't wowed by the place. Now, if they decided to carry some interesting sausages or cured meats, that might change my mind.
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re: litchick
It's Creekstone Farms Natural Angus.
http://www.creekstonefarms.com/natura...
They're a good outfit (Creekstone). Following the mad cow scare they offered to test each carcass for BSE, but the USDA wouldn't let them. Nice product, grain finished, source-verified. I'm just not a big Angus fan in steak form. I prefer angus ground as I don't really like the texture in steaks.
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Not that anyone here wanted to eat at the Kells, but they are closed & windows papered over (according to reports, they're being replaced by a Tavern on the Square.)
However, the important news is that Privus is still open.
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re: Allstonian
The Kells, bleh; no tears shed: burn in hell. But -- bon chon chicken: yay!
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Kells Restaurant
161 Brighton Ave, Allston, MA 02134
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Looks like Rafiki Bistro (in the old Forest Cafe space on Mass Ave betw HSq and Porter) will open fairly soon. Paper's still on the windows as of the last few days, but their website is all business: http://www.rafikibistro.com/
Little Q Hot Pot and Szechuan House -- now in East Arlington, huzzah! -- has all its signage in place, but I'm not sure whether it's open or not. I'm guessing not, since I just noticed the sign for the first time a few days ago, and I drive by there all the time. It looks spiffy from the outside -- can't wait to give it a whirl. I never made it when it was in Quincy.
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re: litchick
A nominal update:
Drove by Rafiki last night and despite there still being paper on the windows (but not the glass door), the neon was lit, the interior looks decorated, and I spied the TV on and a bartender looking dude behind the bar. Opening seems imminent.
Little Q seems to have a long way to go, from the look of the fairly empty interior.
Also, wondering if anyone has any info on opening date for First Printer restaurant (in the old Herrell's spot in Harvard Square)? An article from the Crimson back in December said they were aiming for an April opening.
http://www.thecrimson.com/article/200...
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Flat Patties is moving, and is closed for now.
I got a scare when I went to get a burger at Flat Patties today. It was gone, and the space was under construction. I asked at Felipe's, and it turns out Flat Patties is moving to a storefront on Brattle St (next to Crema.) They hope to be open in the new space next week.
No idea what's going into their old space. The construction permit just say "restaurant".
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Flat Patties
81 Mount Auburn St, Cambridge, MA 02138Crema Cafe
27 Brattle St, Cambridge, MA 02138›2 Replies-
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re: greenzebra
Actually, Clover is trying to open in a storefront on Holyoke Street across from the Hasty Pudding/New College Theater, a space that used to be a Harvard real estate office. I believe they are still in the midst of the permitting process, as they are requesting a use change. I haven't heard anything about what will go into the former Flat Patties spot in the Garage.
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Bobalicious Update:
I'm the one who reported an email from Bobalicious a couple of months ago saying they were closing. I'm happy to say that reports of their demise were apparently greatly exaggerated, though I'm not sure why. I got a banh mi there a few days ago and there were different people working there. The woman I spoke with may have been a third sister of the owners. There was also a man and an older woman in the back. The woman I spoke with wasn't very clear about why the email went out, but she said they weren't closing. Still, things looked a little sparse - nothing in the front case where there usually are delicious spring rolls. My banh mi (bbq pork) was good, but pretty heavy on the cilantro, even though I love cilantro.
Glad they are still around!-----
Bobalicious
308 Watertown St, Newton, MA 02458 -
Still trying to find out exactly when Agave is opening in Malden. I'm waiting to hear back from them, but a friend of mine who lives near there told me it will be any day now. Anyone been by the place lately?
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re: hiddenboston
I'm by there every evening. Two nights ago the lot was half-empty and the orange "closed" sign was still in the left half of the front doors; last night it wasn't there, the parking lot was filled, and the right front door looked to have letters up listing hours and so on. Maybe they're open?
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Arthur & Pat's Brant Rock - rumor has it as reopening for the season on 4/16
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Arthur & Pat's Restaurant
239 Ocean St, Marshfield, MA 02050›2 Replies -
I think I may have mentioned that Spazzo was coming to the North End. Well, it appears that I was wrong--the place is going to be called Benevento's and it will be more of a pizzeria than an Italian restaurant (still will be the same people behind Al Dente, though).
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Al Dente Restaurant
109 Salem St Ste 1, Boston, MA 02113 -
Mumbai Chopstix on Newbury had a party last nite. Two levels with a private room/spice table upstairs. Food was in short supply but a chicken wing and cauliflower thing were fine. Beer and wine with some sake cocktails and whatever else they can cobble together while waiting for a full liquor license.
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re: Allstonian
It is not just you. I've been trying to get them to stop claiming that they're the first restaurant in Boston to serve Indian Chinese.
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re: rcmbta
I walked by Tia's today & they are opening on April 15th. Also walked by Bostone Pizza & it looks like nothing has been done in a while there - paper is still up in the window saying opening soon. The new Anthem (where Plaza 3 was in Faneuil Hall) was taking applications today - they have been working there every time I walk by so they'll probably be open shortly.
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re: southie_chick
Same here. I got excited when I first saw the sign for Liberty Bostone,but had forgotten about it.
In the neighborhood, Cafe Dino on Milk and Devonshire makes a decent slice. I always get takeout but another CH recently commented they liked eating there, so worth a try.
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Cafe Dino
45 Milk St, Boston, MA 02109
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It looks like a new location of Genki Ya will be opening by the Fresh Pond Rotary in Cambridge (between Sleepy's and Sav-Mor Spirits). I'm trying to find out whether it will be a second location of the Brookline restaurant or if they are moving the original here. My guess is, it will be a second location, but we'll see....
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Genki
398 Harvard St, Brookline, MA 02446 -
Has anyone heard anything about the former B&D Deli space in Washington Square, Brookline? The space has been empty for at least a couple of years now.
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re: hihosilver
I recently asked the guys at Starbucks next door to the old B&D space, since it looked like there were a couple workmen inside, and they said they thought it had been slated to become a wine/liquor store but that that had been voted down in a town meeting (??)
Anyway I hope somebody does something with it, I walk by every day on my way in and it's such a waste of good space. Wish they would make it a bookstore/cafe, we could really use one in Wash Square.
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Alittle early, May opening..Just read that the Barracuda Tavern will be opening in the old Hank's space; next door to the Marliave. I had seen them doing work a few weeks ago. Hank's was a dive bar that made the Tam look like the Ritz....:) I remember being there when a guy passed out on the floor. People just stepped over or around him.
http://bostonherald.com/business/gene...
scroll down
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Marliave
10 Bosworth Street, Boston, MA 02108›2 Replies-
re: 9lives
I remember going to Hank's once and as soon as we walked in, some guy at the bar with a beard down to his waist looked at us and his eyes widened. Then he points and yells "Hey! Heyheyheyheyhey!" and gets off his seat. Well, we ran like hell out of the place and as we started to turn a corner, we hear the guy say in the distance behind us, "All I wanted was a light for my cigarette."
They don't make bars like that anymore....
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The Black Horse Tavern, a restaurant and bar featuring a variety of craft beers on tap and in bottles, is coming to.......[wait for it]..........Winchester. :-D
Go figure! The next thing you know, an upscale French restaurant will open in Lincoln. Oh wait....
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Mystic Coffee Roasters is now OPEN right in the the middle of Medford Square, at 30 Riverside Ave. It's bright and new- so I imagine with time it'll get more of that "lived-in" coffee house character. They roast their own coffee beans and have excellent snacks/bagels/pastries from some of the area's best bakers. Nice folks run it, too. They're open 7am-7pm weekdays and 8am-2pm on weekends. If you're anywhere near Medford Square, stop in, have a coffee and a snack and support 'em!
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The Alchemist in Jamaica Plain will be closing later this spring, with folks from Common Ground and Coda opening a new spot in its space.
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re: robwat36
If the new owners keep The Alchemist's full liquor license, there's a good chance that the cocktails will stay the same or improve (I regularly have drinks at Coda, very solid), and the wine program will almost certainly improve (Deborah Hansen of Taberna de Haro curates their wine list, produced a budget-priced beaut at Coda).
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The quarterly Somerville magazine, the _Somerville Scout_, had a little blurb about a place called Journeyman that is to have coursed dinners and an address of 9 Sanborn Court (Union Square). They have a website here:
http://www.journeymanrestaurant.com/
It looks interesting and they say they will open in May. I had heard nothing about it and am not sure what storefront it will occupy--that address is near Ronnarong and Taqueria la Mexicana.›2 Replies-
re: hckybg
Addendum: As it happens, the Journeyman owners have a thoughtful piece in the Globe tomorrow as part of a series on opening a restaurant:
http://www.boston.com/lifestyle/food/... -
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I called Stoddard's like 2 weeks ago and they said they were doing another soft opening but that I could come grab drinks at the bar, I didn't. It may be worth taking a stroll by in the next few days.
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Raffael's is opening in Hingham this weekend. They will be located at the South Shore Country Club.
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re: hiddenboston
Will Raffael's be open to the public, or only to SSCC members and their guests?
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re: MC Slim JB
From an interview with Elio Ricchi:
SSCC has a large number of members, Elio noted. “At the same time, we want to get the word out that the public is invited to dine here and also use our function facilities — the Cobblestone Room and the Hingham Room — for wedding receptions and other special events. We’ll be reaching out to Hingham and surrounding communities, inviting everyone to come enjoy our great fare in this beautiful setting.”
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re: T.Clark
Is that a yes on Raffael's? Ricchi doesn't mention it.
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re: hotoynoodle
Hey and http://www.islordhoboopen.com/ still says "NO," but everyone seems to have forgotten that ordeal. I suspect Stoddards will get more critical reviews because of the long time and many PR misfires (like the male-only club), but aside from being amusing it just shows that its pretty irelevant because they are still resetting dates and we are still out here chowing on good food.
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Just walked by the new Sichuan Gourmet in Brookline and they were painting the front. of the site. They are waiting for the inspection and hope to open this month!
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Sichuan Gourmet
502 Boston Rd, Billerica, MA 01821›2 Replies -
Anyone have info on Russell House Tavern going into the old Z square space in Harv sq? I peaked in the windows and it doesn't look too far from opening.
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re: Snowflake
It's owned by the Grafton Street folks. This is the most recent coverage I have seen:
http://www.thecrimson.com/article/200...-----
Grafton Street Pub and Grill
1230 Massachusetts Ave, Cambridge, MA 02138-
re: hckybg
Russell House Tavern has a blog (http://russellhouse.wordpress.com/), which makes it sound like their opening is imminent. But I haven't seen a specific date anywhere.
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I haven't seen anyone mention that New Asia and Tajine below Dolphin Seafood are closed. There was an electronic ticker tape type announcement at New Asia that I only half read, something taking longer than expected with a fire or flood (obviously didn't read it). Did someone say what's going on with that block that's all shut down (Looney Tunes etc.)?
Also the long closed Friendly Eating Place has a menu in the window for a place called Canteen, lots of sandwiches, a couple entrees and salads. Man, that's been about 7 years. And across the street is a place called Karma Tea that I haven't heard anyone talk about.
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New Asia Restaurant
326 Somerville Ave, Somerville, MA 02143Dolphin Seafood
1105 Massachusetts Ave, Cambridge, MA 02138›2 Replies-
re: Joanie
There was a fire at New Asia in early February, though from this account the damage doesn't seem to have been especially bad (and Tajine got a bit of smoke damage only):
http://www.thecrimson.com/article/201...
Maybe they are just having trouble getting back on their feet after the shock and whatever cost it entails to make repairs.The Canteen menu has been up for a while! I don't know what is going on there. It is a nice spot for a restaurant so I hope it is good.
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Yan's China Star is now open in the back of the spruced up, remodeled, and better-organized Ming's Chinese Supermarket in the South End (which looks great -- fish and meat counters look much improved, especially.) As you enter, it's in the rear left corner of the store, back by the meat counter.
Yan's is a little steam-table (non-self-serve) buffet of about a dozen or so stir-fries, plus some Chinese barbecue (looks like duck and pork, mostly). They have a few food-court style tables just next to it. Didn't try it yet, and I'd just come from dim sum, but it looks cheap and promising!
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re: gutterman
This thread popped up a few days ago, but doesn't really contain any solid info:
http://chowhound.chow.com/topics/698695
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I'm told that Spice Thai Kitchen in Melrose opened yesterday. I've not yet been there, but hope to try it out soon. I had figured they were close to opening, as on Thursday the building permit had come down, they had their hours posted on the door, and there seemed to be quite a bit of activity in there.
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Hot Pot Buffet in what used to be Imperial Seafood in Chinatown is now open.
Went in to take a look, lunch prices $14.95 and dinner price $19.95.
Went by after our fiasco meal at Windsor and wasn't impress with the remodeling of the inside. Felt dark even if it was only 3PM and it was a bit off putting for me for the smell of curry hits you as soon as you opened the door.
Waiting to hear some reviews before deciding to go or not. Haven't had alot of good experiences lately when we try out new restaurants.
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Posto in Davis Square should be opening very soon - inside looks basically done, paper is off the windows, they have chairs and tables set up, and according to their Facebook page final inspections were supposed to happen this week.
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I heard a new Jacky Robert restaurant was opening in Allston.- Chez Jacky.
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Karma in Weymouth was due to open yesterday, and I believe they did, though I haven't been able to confirm this 100%. Anyone been by there yesterday or today?
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re: Chocomom
Anyone know if this Karma is connected with the one in Westford, MA?
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Mystic River Coffee Roasters in Medford looked to be putting on the finishing touches as far as decoration, so presumably city-willing, they will be open soon (weekend or next week).
As far as Floating Rock it looked ready for construction and their banner was advertising for staff, but as others have said the opening looked to be much further out than "April." Maybe next month you can start the pool on whether they or Stoddard's will open first. :-)
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Floating Rock Central Square... any week now?
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Floating Rock
485 Massachusetts Avenue, Cambridge, MA 02139, USA›7 Replies -
Does anyone know anything about Bergamot? What kind of cuisine is it and what is the general price point?
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A Panera is supposed to open in April in the West Roxbury plaza that had the Finagle. It's not clear to me if it is going in the Finagle space or somewhere else.
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re: pemma
It will be where the Blockbusters was, which is a bigger space than Finagle. There's a lot of work being done to the space as they Panerize it. Not sure that area gets enough volume for a Panera to be successful. I give it 18 months. Finagle space is still empty and for lease.
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re: lmuller
133 Harvard Ave, a few doors up from the puppy-stomping liquor store and Padaria Bakery -- used to be a little Russian grocery. It's supposedly "Mediterranean-influenced Lebanese," or something like that, but I don't know if they've actually posted a menu anywhere. Think shwarma and grape leaves, I guess.
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re: lmuller
I can't post my article on this site (and it's about the only article with info on the place), but I can tell you that it's going to be a Lebanese and Mediterranean restaurant on Harvard Street where a Russian market used to be. The owner used to work at Aceituna in Cambridge (which remains open). I know that they are going to have shawarma dishes, but other than that, I'm not entirely sure what else will be on the menu.
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Aceituna Cafe
605 W Kendall St, Cambridge, MA 02142-
re: hiddenboston
I was handed a menu today while walking down Harvard Ave.. Looks like the usual Mediterranean suspects - tabouleh, fatoush, hummus, grape leabes, baba ghanouj, shwarma, falafel and kabob. The 'specials' section holds interest - Lebanese & Armenian influence including Riz Bi Jaj (rice, ground beef, chicken, fried almonds, pine nuts & yogurt), Malfoof (stuffed cabbage), and Lahmajun (Armenian flat bread.) If I'm in the area again anytime soon, i will check out the Dawood Basha for sure (kefta balls in a tomato based sauce over rice.)
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