I'm living in Paris and I am hosting an Easter dinner for some friends. Does anyone know where I can find an Easter ham? Do they sell them at boucheries or will I need to find it somewhere special? Thanks for any help!
There are many decent butchers who would be happy to help you solve this problem, but you should start talking to one now.
Or you can make one yourself. Surprisingly easy.
don't think that will work for the OP. Easter is this coming Sunday! hardly enough time to cure a ham.
What Busk says: any butcher will do that for you, but it's time to panic.
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