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Mar 25, 2010 06:58 AM

Black and white pudding

I am looking for a place where I can buy black (blood sausage) and or white pudding in DC? There are a few restaurants that serve it but I'm looking to buy it and cook it at home. Any ideas?


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    1. All black puddings/blood sausages are not the same. Consistency and texture very greatly

      If you are looking for the sliced that is served with a traditional irish breakfast, order it from Tommy Moloney's

      1. They carry both at The Butcher's Block in Annapolis.