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Need Recipe Please!!

WendyWhenk Mar 16, 2010 08:58 AM

I am preparing and serving a brunch to about 250 people this coming Sunday, and am grocery shopping tomorrow. I am having trouble finding a recipe for a quiche that can be made in full hotel pans. I have plenty of pans, thinking that I probably need about 20 or 30 pans. If anyone knows a good egg/cheese/spinach or broccoli and or sausage, etc recipe I would be forever grateful!

Thank you.
p.s. this my first post to ANY kind of internet thing :)

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    ElGimpo RE: WendyWhenk Mar 16, 2010 10:31 AM

    I would suggest posting your question at http://www.cheftalk.com/forum/ where a large number of professional chefs and caterers hang out and answers to your dilema are typical. Try the caterers forum or the recipes forum for starters.

    1 Reply
    1. re: ElGimpo
      WendyWhenk RE: ElGimpo Mar 16, 2010 12:40 PM

      Thank you so much! I posted there just now!

    2. l
      LJBTampa RE: WendyWhenk Mar 16, 2010 11:16 AM


      I have made this quiche several times. Usually, I split it in two so I can make different flavors and cook them in two 11x7 pans, so I would imagine it would work in a hotel pan. I modify the recipe by using whatever vegetables I have on hand and have never added the potatoes called for.

      2 Replies
      1. re: LJBTampa
        WendyWhenk RE: LJBTampa Mar 16, 2010 12:42 PM

        Recipe sounds great, thank you. I think I am looking for something with a little less ingredients. It's for a fundraiser meal and I need to control my costs like crazy. Thank you for replying!

        1. re: WendyWhenk
          ElGimpo RE: WendyWhenk Mar 16, 2010 03:03 PM

          Here. Over 1000 quiche recipes sorted by highest rating. A bunch are crustless. Most are for 9 inch pie so multiply ingredients by 2 1/2 for a hotel pan:


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