Need Recipe Please!!
I am preparing and serving a brunch to about 250 people this coming Sunday, and am grocery shopping tomorrow. I am having trouble finding a recipe for a quiche that can be made in full hotel pans. I have plenty of pans, thinking that I probably need about 20 or 30 pans. If anyone knows a good egg/cheese/spinach or broccoli and or sausage, etc recipe I would be forever grateful!
p.s. this my first post to ANY kind of internet thing :)
I have made this quiche several times. Usually, I split it in two so I can make different flavors and cook them in two 11x7 pans, so I would imagine it would work in a hotel pan. I modify the recipe by using whatever vegetables I have on hand and have never added the potatoes called for.