Anyone know of some good butcher's in Philadelphia? I'm looking for veal and lamb shanks.
Also the Reading Terminal Market - Harry Ochs, Giunta's, Martins - and also in the RTM Fair Food Farms has frozen meats from local farms and do special orders if necessary.
There's at least half a dozen on 9th in the Italian Market with Esposito's probably the most well known.
D'Angelo Bros in Italian Market is great, too. He's a real pro.
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