Anyone know of some good butcher's in Philadelphia? I'm looking for veal and lamb shanks.
There's at least half a dozen on 9th in the Italian Market with Esposito's probably the most well known.
D'Angelo Bros in Italian Market is great, too. He's a real pro.
Also the Reading Terminal Market - Harry Ochs, Giunta's, Martins - and also in the RTM Fair Food Farms has frozen meats from local farms and do special orders if necessary.
Potato Salad, Hold the Mayo
Options near Forrest Theater
The Inn at Phillips Mill, New Hope - has anyone been?
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