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Mar 11, 2010 11:15 AM

Ham - best butcher in NYC?

We want to buy the best ham possible for Easter. Need recommendations for buthers, preferably in Manhattan or NJ.

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  1. East Village Meat Market, on 2nd Avenue between 9th and 10th Streets. The beautiful hams are pre-baked, but you can heat them up again with a nice brown-sugar or mustard glaze...really, really good.

    1 Reply
    1. re: Miss Rennie

      By the way, and by an amazing coincidence, we use a mustard and brown sugar glaze.
      Happy Easter!