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Las Vegas

Tips for Dining, Eating and Food Shopping in Las Vegas

Help me with Vegas

I haven't been in years and will be going for a few days in the spring and want to make the most of it. I'm definitely hitting Joel Robuchon and Lotus of Siam. I will be staying on the Strip and will probably do most meals there.

I need one more great dinner splurge.

Craftsteak?
One of the Batali places?

I live in LA so, I don't need Cut or other Puck places.
I appreciate any help. Thanks.

    5 Replies so Far

    1. I'd look into Carnevino(call before for the super aged beef), Bar Charlie (if you are here on the weekend), or Twist.

        1. Twist might be a great pick if you're really into adventurous cuisine. Or for pure elegance, consider Alex.

            1. re: atdleft

              Alex is my favorite LV restaurant. I am returning to Alex and trying Twist on my next visit to LV in mid April.

                1. re: ellenost

                  i've already booked Robuchon and i've got one free night available...i'm trying to decide between the (probably) taste of wynn menu@Alex or spending a little (or maybe alot) more and going to Savoy. I think the taste of wynn is a pretty good deal for 89$, and was wondering if you could tell me what i could expect a three-course wine pairing to cost (i really hate the 3X-4X mark-up that seems to be standard in Vegas). Do you know if BYO is allowed?

                    1. re: yosh1

                      I have read before that the corkage fee is $50 at Alex. Might want to call them.

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