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Blood Sausage, Boudin Noir, Morcilla, Black Pudding etc.

hairycover Mar 8, 2010 07:10 PM

Anyone know where I can find some old school blood sausage? I don't know why but I've been having this crazy hankering for some.

  1. kare_raisu Mar 8, 2010 10:13 PM

    Mexican Moranga is available at both Northgate and Pancho Villa Markets. You can get the spanish Morcilla at Pata Negra in Pacific Beach.

    I love both.

    1. honkman Mar 9, 2010 10:39 AM

      Tip Top meats has some German-style blood sausages in one of their coolers. They are good but not outstanding

      1. frogprincess Mar 9, 2010 08:52 PM

        Euro Food Depot on Lusk boulevard has authentic French boudin noir (frozen). They are open on Friday afternoons and are a suppliers for local restaurants.

        1. c
          cubano Mar 10, 2010 12:09 AM

          I buy German-style blood sausage at Sausage King in Hillcrest, at 811 W Washington St
          (between 8th Ave & 9th Ave). If you've never been, it's worth a stop.

          1. d
            DougOLis Mar 10, 2010 08:16 AM

            The shop next to Shakespeare Pub & Grill sells blood sausage & black pudding (along with other English foods); I have no idea if they're good or not though.

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