Pozole at El Delfin [split from http://chowhound.chow.com/topics/609110#4581693]
Today's breakfast was a steaming delicious bowl of pozole at El Delfin (grande $7) accompanied by shakers of dried chiles and Mexican oregano, and plates of shredded cabbage, chopped cilantro, radish, and onion, half of a lime... saucer of salsa, hot tortillas. Nothing pleases me like hot soup - I want a facial as I bend into my bowl. When we walked through the door at 9:30 am, I could float on the aromas of falling-off-the-bone porkiness. The grande bowl is chock full of succulent pork chunks and hominy. Saturday and Sunday only.
3066 24th St, San Francisco, CA 94110