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Mar 2, 2010 02:18 AM

Recipe for tunisian tuna salad

anyone have a recipe for Tunisian tuna salad? especially one that doesn't have tomatoes which are horrible now in boston.
I had it in Israel and it is like an even better salad Nicoise


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  1. In North Africa this tuna mixture is used to fill savory pastries, but I know in Israel they also use it in sandwiches. And guess what? No tomatoes.

    1 14 oz can tuna
    small bunch of chopped coriander
    juice of 1 lemon
    1/4 teaspoon cayenne or chilli pepper
    2 tablespoons capers, squeezed to remove vinegar
    10 black olives pitted and cut in small pieces
    3 hardboiled eggs, chopped

    Mash all together and you've got a Tunisian/Moroccan tuna salad.