My wife's 40th looking for good French
Hi - My wife and I are coming up from Los Angeles for her 40th birthday celebration and she is crazy for French food. Any recomendations would be welcome. High end is fine but also a good Brasserie or Bistro works too. We are big into funky wine lists and good oysters are an added bonus in our book!
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If high-end French is in the mix, then Fleur de Lys should certainly be a consideration. My favorite everyday French place is Le Charm, very much in the bistro mold.
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La Folie is a wonderful destination. I took my wife there in October for her birthday. We put our fates in the hands of the waiter and the wine stew. The end result was maybe the best meal we've had in San Francisco. The room is charming as is the chef. His wife runs the front of the house. High-end, family-run restaurants are throwbacks and should be treasured. Highly recommended.
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I wouldn't go to Bouchon in Yountville, not because it's not good (I think it's very good) but because one has just opened up in Beverly Hills, so you don't have to travel 500 miles to go to Bouchon. I would do La Folie for a more traditional experience, although they don't have the oysters. Or consider a different type of "French-ish" experience and look into Manresa in Los Gatos, or Coi in SF. Those would both be very special 40th birthday dinners.
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adding to this list with Bistro Central Parc
http://chowhound.chow.com/topics/687192
I love both La Folie - and Bistro Central Parc.-----
Bistro Central Parc
560 Central Ave, San Francisco, CA 94117 -
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I agree La Folie to be one of our best high end French; however if you are looking for bistro true and tried excellent food, in an adorable "I'm in Paris" setting; I go to L'Ardoise on Noe @ Henry. This place serves delicious food at reasonable prices; excellent service in a relax atmosphere.
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Assuming the big 40 is gonna be somewhere special so La Folie would be the most special place in SF, but on of my other favorites is Cafe Claude, they often have live jazz and its got a true French bistro feel (plus amazing steak tartar to served table side). Now if i were you and here is what i would do, surprise your wife with a day//night in Yountville (in wine country) and go to Bouchon, amazing wine...seafood platters...classic French and how can you go wrong with Thomas Keller? Also in Yountville is Bistro Jeanty...also fantastic, gotta get the tomatoe bisque if you go there. If you go up to Yount...stay at the Vintage Inn
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