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Feb 21, 2010 11:21 PM

Blue Hill Bay mussels

While in Boston I had some Blue Hill Bay mussels from Maine at Bouchée Boston, that were hands-down the best mussels I've ever eaten! They were tastier, sweeter, and plumper than the usual PEI mussels, and didn't have that tough stringy bit that you get sometimes. Has anyone seen them out here, in either a store or restaurant? I'd love to find them!

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