Anything that's not to be missed at Mitsitam Cafe in the Native American Museum?
- ZenFoodist Feb 11, 2010 12:24 PM
The whole meu looks fantastic especially the razor clam chowder and almost all of the South American offerings.
It looks so varied and so so reasonable.
I am excited!
Definitely get an order of fry bread with berry compote. Side dish or a dessert!
I went this summer so it looks like the menu has changed quite a bit - but really, everything was wonderful. A great experience!
My Fave is the grilled Bison @ NW coast, but my general impression having been 3 times is that you don't get a lot of food for what you pay.
I've enjoyed the steak they cook open-flame. And the whitefish salad sandwich. Check and see what the sampler (2 entrees, and 3 sides for $25) is composed of. see what fry-breads they have.