Petrossian for non-Restaurant week?
We went there for lunch on Thursday and thought it was very good (not spectacular, but very good). I started with salmon tartare & my husband had smoked salmon - both were 'done' as they should be. We both followed with a foie gras & portobello mushroom "sandwich" on toasted blinis. Something very different, not too heavy, & tasty. Then we both had their Opéra, which was perfectly prepared but, to be honest, too much for us at that point. The service was excellent & the room is lovely & relatively quiet, with well-spaced tables. All in all, Petrossian seemed to have cared enough to offer dishes that allow you to see what they're all about, with high-end items that you usually don't see on RW. (Caviar extra!)
182 W 58th St, New York, NY 10019