HOME > Chowhound > Home Cooking >

Discussion

Whole grain rye flour vs. regular rye flour?

  • 0
  • Share

Is there a difference? I'm looking for the type used in the Danish bread rugbrød. If anyone has a rugbrød recipe, that would be great too! Thanks

  1. Click to Upload a photo (10 MB limit)
Delete
Posting Guidelines | FAQs | Feedback
Cancel