rejuvenating old ground coffee
no, this is not a question about adding coffee to your compost pile.
I discovered six 8oz boxed of Gevalia ground coffee in my cupboard.
the boxes are about 6 years old, far older than the year Gevalia wants
you to keep them prior to use.
The coffee is still in a foil wrapped vacuum sealed cube within each box.
Is there any trick I can use to ensure this coffee can brew properly?
or is this a lost cause. I just hate to chuck out $50 worth of coffee.
![header=[] body=[<img alt='' class='photo' src='http://www.chow.com/uploads/4/8/8/33884_spyz_large.jpg?20120214212253' /><br /><strong>Joe Berger</strong>] cssbody=[user_tooltip]](/uploads/5/8/8/33885_spyz_tiny.jpg)
Ive discovered that grinding pre-ground coffee slightly finer in a blade mill makes it quite drinkable. Its not optimal but it is quite preferable to wasting it.
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