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azturtle Feb 6, 2010 11:26 AM

Saving under cooked brownies

Is there any way to save under cooked brownies? As I was just cutting my cooled brownies, I realized that they're way too gooey. If I put them back in the oven, will that finish the job?

  1. j
    jbsiegel Apr 20, 2013 05:39 PM

    Is there a problem with undercooked brownies??? (Not in my world!). I'd get that spoon out and dig in!!! :-)

    1 Reply
    1. re: jbsiegel
      Cynsa Apr 21, 2013 11:54 AM

      agree :-)
      I take a spoonful of the underbaked brownie and shape into a ball; roll in cocoa powder, chopped nuts, or powdered sugar and it's a truffle ball of goodness.

    2. firkttn Apr 20, 2013 04:27 PM

      I love underbaked brownies also. I have an 8x11 ceramic baking dish. i use one brownies mix boxed, lower the egg to one extra large. Cook on 350 degrees for 38-40 minuites. I like walnuts. Everyone wants some more of them. all around town. lol

      1. y
        youareabunny Apr 20, 2013 01:53 PM

        I just put them back in the oven without turning the heat on. Usually it's got enough heat left in it to cook them a bit more without burning

        I love the crispy bits and slightly gooey in the center. Plus when they cool they'll firm up even more

        1. t
          treb Apr 20, 2013 11:52 AM

          A quick nuke may be worth a try. Take one and nuke for 30 sec.

          4 Replies
          1. re: treb
            firkttn Apr 20, 2013 01:10 PM

            Ok Treb thanks for responding. here what i've done so far I nukes one in a paper towel for 1;30 seconds. a bit too long as it did taste a little burnt. but i did so because i realized my brownies were a whole 20 minutes under baked. i would not do 1:30 again. Next time i'll listen to you and do 30 secs thanks...
            Jay F thanks for your comment but what does "ipsedixit" mean?
            karyn <-+->

            1. re: firkttn
              Jay F Apr 20, 2013 01:16 PM

              >Jay F thanks for your comment but what does "ipsedixit" mean?<

              ipsedixit is poster ipsedixit's name. He suggested ice cream. I agreed.

              1. re: Jay F
                t
                treb Apr 20, 2013 01:36 PM

                I believe he is a SHE!

                1. re: treb
                  Jay F Apr 20, 2013 04:02 PM

                  Oh, okay. SHE suggested brownies with ice cream.

                  That blue logo thingy looks like a boy.

          2. firkttn Apr 20, 2013 11:20 AM

            I googled this question because I once underbaked my famous brownies and they burned beyond being edible. I did it last night again. i don't want fudge i want my brownies. If I cook them again and let you know

            1. Popkin Feb 6, 2010 12:46 PM

              I've just stuck them in the fridge and served cold, calling it "baked fudge" :D

              1. c
                chefathome Feb 6, 2010 12:04 PM

                I love underbaked brownies but have underbaked them a minute or two too much a few times. I just slipped them back into the oven and they were just fine. If they dry out for some reason just cover with ganache or buttercream.

                1 Reply
                1. re: chefathome
                  maplesugar Feb 6, 2010 12:41 PM

                  or if they get overbaked from the 2nd turn in the oven poke a few holes in em, douse with your fave liquor like baileys, kahlua etc and layer with whipped cream in a trifle :)

                2. visciole Feb 6, 2010 11:37 AM

                  Can you fit them back into the pan so that they are pretty snug? If so, i would think you could re-bake a bit without too much ill effect.

                  2 Replies
                  1. re: visciole
                    a
                    azturtle Feb 6, 2010 11:40 AM

                    They should fit back in fine. I'd lined the pan with foil so they just lifted right out. I'll see how it works out. Thanks!

                    1. re: azturtle
                      visciole Feb 6, 2010 01:22 PM

                      How did they come out?

                  2. ipsedixit Feb 6, 2010 11:33 AM

                    You can certainly re-bake them, but you run the risk of drying them out.

                    My suggestion? Freeze them and pair with some ice cream. Yum.

                    1 Reply
                    1. re: ipsedixit
                      Jay F Apr 20, 2013 11:53 AM

                      And an excellent suggestion it is, ipsedixit.

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