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Stuffed Bread ?

3MTA3 Jan 28, 2010 11:09 AM

I once had a (Italian) bread loaf that was sliced down the bottom and filled with a savory ground (beef) mixture similar to picadillo (NOT sliced deli meat and cheese), tied up and baked.... maybe Mediterranean/French/Italian origin. Any ideas ?

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  1. r
    rainey RE: 3MTA3 Jan 28, 2010 11:50 AM

    You might want to look at stromboli. Here's a recipe: http://www.fabulousfoods.com/recipes/... but you can also make it with frozen pizza dough. And fillings can be anything you want including something vegetarian with artichoke hearts, pepperoncini, etc.

    1 Reply
    1. re: rainey
      KosherHound RE: rainey Jan 28, 2010 02:32 PM

      The jews didn't invent deli roll!! What an epiphany...

    2. t
      toveggiegirl RE: 3MTA3 Jan 28, 2010 02:13 PM

      Does this sound similar?

      1 Reply
      1. re: toveggiegirl
        KosherHound RE: toveggiegirl Jan 28, 2010 02:33 PM

        That sounds like exactly what the OP was looking for. Thanks for the link; sounds simple and hearty and good for winter nights.

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