Chinese New Year must-have dishes
- Sarah Jan 25, 2010 09:05 PM
What are the traditional dishes to bring to a Chinese home for a new year's dinner -- what to get from restaurants, delis, etc.?
I think this might depend on exactly where said Chinese people are from. Personally, I get most excited about the pineapple tarts:
...which are likely not even a new year's thing for most Chinese people, but are definitely part of the festivities if you're from Malaysia/Singapore/Indonesia.
Bring oranges and/or tangerines with a small piece of stem and leaf still attached to symbolize your wishes for a prosperous new year.
Are you sure the "must-haves" aren't already going to be covered? For example, I would want a whole fish on the table, but I wouldn't just cross my fingers and hope that someone showed up with one. So if you're interested in contributing in that way, I would definitely contact the hosts and coordinate with them.
But otherwise, just about anything you bring can be justified symbolically if you try hard enough. Lasagna has wide, flat noodles that symbolize peace and prosperity. Stuffed vine leaves are little purses filled with pearls. Fried chicken… well, it's fried, so people will eat it. And the oil reminds us of the miracle of the lamp that stayed lit for 8 whole days, even though… oh, hold on a second, that's the wrong index card. Here we go: The Chinese word for "chicken" also means "accumulation". So bring it on.