Entire Site

Entire Site
Chowhound
Recipes
Stories
Video

CHOW

Choose A Board
Show Saved Boards

X Close

California: » San Francisco Bay Area; » Los Angeles Area; » San Diego; » California

Pacific Northwest: » Greater Seattle; » Metro Portland; » Pacific Northwest

West: » Mountain States; » Hawaii; » Elsewhere In America Archive

Midwest: » Chicago Area; » Great Lakes; » Minneapolis-St. Paul; » Great Plains; » General Midwest Archive

Southwest: » Austin; » Dallas - Ft. Worth; » Houston; » Texas; » Las Vegas; » Phoenix; » Southwest

New England: » Greater Boston Area; » Southern New England; » Northern New England; » General New England Archive

New York Area: » Manhattan; » Outer Boroughs; » New York State (exc. New York City); » The Best; » General Tristate Archive

Mid-Atlantic: » Washington DC & Baltimore Area; » Philadelphia; » Pennsylvania; » New Jersey; » Mid-Atlantic

South: » New Orleans; » Central South; » Kentucky & Tennessee; » Atlanta; » Southeast; » Miami - Ft. Lauderdale; » Florida; » General South Archive

X Close

Canada: » Quebec (including Montreal); » Ontario (including Toronto); » B.C. (including Vancouver); » Prairie Provinces; » Atlantic Canada; » Western Canada Archives

X Close

International
» Mexico	» South and Central America and the Caribbean	» U.K./Ireland
» France	» Spain/Portugal	» Italy
» Europe	» Middle East, Southwest Asia & Africa	» Australia/New Zealand
» Japan	» China & Southeast Asia	» India & South Asia
» International

X Close

Topical: » General Chowhounding Topics; » Food Media and News; » Home Cooking; » Cookware; » Wine; » Beer; » Spirits; » Kosher; » Gardening; » Not About Food; » Chains; » Site Talk

Greater Boston Area

save board

Tips for Dining, Eating, and Food Shopping in Boston (and suburbs)

Start New Thread

Small Plates at Prose

On Wednesday and Thursday nights, Prose on Mass Ave in Arlington is doing wonderful small plates. I just got back from dining on roasted cauliflower with Szechuan peppercorns, A red pepper and cream bisque with Spicy Maine Shrimp, Confit of chicken thighs with caramelized onions, and a risotto with porcini and Swiss chard. All for $24. This was a little too much for me. Three plates would have been enough (I took home about a half of a plate). Each dish was perfect, but I want to elaborate a little on the soup. Deborah, the owner/chef, makes great creamy soups. They are not as good as great sex but way better than bad sex. If you have 75-90 minutes for a leisurely, mid week dinner check out the small plates at Prose.